love and lemons carrot cake

They were a hit. It’s important to use chocolate chips that you like the taste of as that’s the flavor that comes through. Jul 26, 2019 - This Vegan Carrot Cake with Coconut Yogurt Icing is packed with texture and flavors. CAKE: 2 cups spelt flour 1/2 cup sugar 1/2 cup oil 1/4 cup applesauce x, Shannon | https://shannonmichelle1.blogspot.com. Thank you! Desserts. Any way I can make them without dates? Place the pan on cooling racks and cool for 10 minutes. If you don’t like dates, try this other recipe where I used maple syrup (the few dates in there aren’t necessary to bind): https://www.loveandlemons.com/bake-almond-oatmeal-cookies/. are carrots raw? Filled with bits of carrots, oats, whole wheat flour and nuts. In the book, I make this recipe as a layer cake. 25. I’m sharing that recipe – the halved version – below. Use a tablespoon to scoop the mixture, then use your hands to roll it into approximately 1-inch balls. This may be the healthiest cake I’ve made, but you’d never know it by eating it. Thank you!! Also, is there a reason you chose olive oil for the batter or would coconut oil work the same? I love these. Let the potatoes cool slightly, then measure 3/4 cups of the soft flesh. I also add a little vanilla, Wow..love this one. In fact, he says whenever we have something healthy and delicious (which is basically all the time now because no sacrifice in flavor), this has to be a Love & Lemons! Any suggestions for replacing the coconut? I hope you love it! We love snacking on these 7-ingredient carrot energy balls. Copyright © 2020 Love and Lemons, LLC. It’s basically a spice cake loaded with shredded carrots, sweetened with brown sugar, and flavored with lots of cinnamon (I’m not a nutmeg and ginger person when it comes to carrot cake). They tasted awesome. Just chop the pecans before you measure so that the yield is similar. Explore. Produce. It tastes amazing. Sweet potato to make vegan frosting?! Just want you to know how much we appreciate you! We love to eat, travel, cook, and eat some more! http://sweetteasweetie.com/organic-roasted-cauliflower-grocery-outlet/. thanks for this recipe. While it may feel decadent, this luscious frosting actually gets its wonderful texture and some of its sweetness from a vegetable! Jeanine’s first book, The Love and Lemons Cookbook, is such a beautifully designed and accessible resource, smartly organized by ingredient instead of by category. Delicious! Would the frosting still taste good without the chocolate chips? Vegan Carrot Cake Recipe Love And Lemons. How to make carrot cake mix in a jar 4 vegan carrot cake recipe love and lemons vegan carrot cake recipe love and lemons carrot cake with caramel rum sauce tropical carrot cake savor the best. Thank you! They’re actually still sweeter than I’d like. 883 Kari Taste and add more maple syrup if you would like your bites sweeter. I replaced it with sodium bicarbonate although I know it’s not the same. If you love this vegan cake recipe, please let me know in the comments! I ended up doubling the carrots and only using half of the coconut. Hi Ela, yep, oat milk should work fine, and as long as the sweet potato is soft enough to puree steaming it should be fine! This moist, perfectly spiced vegan carrot cake recipe is SO delicious and easy to make! The frosting is brilliant!! Super rich and totally satisfies my craving for something sweet. vegan carrot cake, macadamia frosting / loveandlemons.com Recipe by Love and Lemons. We create & photograph vegetarian recipes 2) Does roasting the sweet potatoes affect the taste? By popular request, I made these nut free (as long as coconut is ok) – I was very tempted to try an almond version, but I held back because sunflower seeds hold these together quite nicely. 😊. I stumbled upon your recipe this morning. | Love and Lemons #cake #baking #apples #desserts #fall. The frosting might have a slight pumpkin taste, but I don’t think that would be a bad thing. These look yum and I can’t wait to make them after work tonight! Carrot Cake Et Son Glaçage Mascarpone Citron Vert By Jamie Oliver The Hy Cooking Friends. Brilliant! These and the “chocolate chip” were our favorites. I got your cooking book and baking the chocolate cake right now. This recipe seems like a delicious variation on that staple– snack, healthy dessert, deliciousness. I’m always looking for snack ideas for my kiddo’s daycare, since it is a nut-free facility. They’re chewy little balls made from a mix of carrots, sunflower seeds, dates, coconut, and cinnamon. Omgosh this sounds amazing!! You can use melted coconut oil for the cake batter, just make sure your almond milk is at room temp (not cold) before you mix everything together. Use a fork to poke a few holes into the sweet potato. In a medium bowl, combine the almond butter, coconut oil, and maple syrup and stir well to incorporate. Your email address will not be published. Thanks a lot! any specific ratios? It tasted just like the Betty Crocker chocolate cake I used to love as a kid. But the biggest secret of all is in the frosting, which is made from baked sweet potato! Alternatively, if you’re serving a crowd and you’re not in the mood for a layer cake, double this and bake it in a 9×13-inch pan! I have yet to find the perfect vegan cake recipe as mine always seem to fail! These look really yummy! Vegan Carrot Lox Recipe - Love and Lemons ... Moist, tender, and deliciously spiced, it's a wonderful dessert, breakfast, or afternoon snack. Hi Kat, you can use spelt flour for sure. Thanks. It doesn’t matter to me that they are more carrot in the flavour! These sound delicious and I love that you used sunflower seeds rather than nuts. I pre-made them and took them to our family summer vacation so that everyone could snack on them. And if you prefer white frosting on your chocolate cake, the frosting from this vegan carrot cake recipe would be delicious here. Great idea for picnics, or anytime you want to transport a wonderful treat without a lot of fuss. Recipe by When Sweet Becomes Healthy. These look amazing! Thanks! Ingredients. Quick, easy, minimal ingredients and by gosh will surely make again and again. Your email address will not be published. Reduce the oven heat to 350°F and grease an 8x8 baking pan. 27. Black Bean Tacos with Zucchini Avocado Salsa. Thanks so much! How can I change out the flours to make it Gluten Free? so sorry for my slow reply!). Vegetarian Tacos with Avocado-Tomatillo Salsa. Please keep working on more variations for me to try! It’s really delicious and you’d never know it’s dairy free! I made the frosting and it is absolutely tasty, but turned rather dark compared to yours. Is the frosting sweet? This is perfect for my daughter’s 2 year birthday! 😉 Will definitely make again! Wow, that looks so yummy!!! I’m going to make them again. Top it with vegan cream cheese frosting or enjoy it on its own. Actually, I’ve had a constant supply in the fridge this past month. I love serving it that way for big gatherings or parties, but this week, since Jack and I were celebrating together, I opted for a smaller version. I love coconut date balls and the addition of carrots and maple syrup is genius 🙂. Today we’re celebrating the launch of my new cookbook, Love & Lemons Every Day, with this vegan chocolate cake! If the mixture is too dry, add more maple syrup; if it’s too moist, add more coconut and/or let the mix chill in the fridge for 20 minutes to firm up. Instructions . Also I’m a new proud owner of your cookbook!!!! This looks so delicious! It’s perfectly moist with a rich dark chocolate flavor that’s made even richer with a thick layer of vegan chocolate frosting on top. I Liked the idea, but this was way too sweet and the coconut was overkill. I also added a handful of buckwheat groats for crunch. Place on a baking sheet or on a piece of foil and roast until very tender, about 60 minutes. And perfect for people like me who don’t eat sugar 😀 Thank you for sharing! There’s sugar in semisweet chocolate chips and also natural sugars in the roasted sweet potato! Love all those healthy ingredients. I definitely recommend this recipe and plan to make it again! Reduce the oven heat to 350°F and grease an 8x8 baking pan. This do-it-yourself honey mustard dressing is nice and tangy, with an ideal calmly creamy texture. As these balls are softer than others I make, I put them in the freezer for a firmer texture and prefer them from the freezer than the refrigerator (they don’t freeze rock hard at all–still soft). Ashley. I made this yesterday and holy guacamole! Author of the bestselling cookbooks: Love & Lemons Every Day and The Love & Lemons Cookbook. I made these yesterday and was actually blown away by how tasty they are. Top it with vegan cream cheese frosting or enjoy it on its own. I’m really not sure without trying 🙂 Dates have a pretty neutral taste though so I’m not sure if apricots would be too sweet. Thanks for posting this! I’m chocoholic and always search new chocolate cakes recipes but I must say this cake looks so spectacular and wait to try this. I love those sprinkles on top . Required fields are marked *, Notify me of follow-up comments via e-mail, This chocolate cake looks so delicious and I would never have guessed it’s vegan. Cake. Keep Glittering, love TGA by Misha ❤️, This cake looks delicious! This is a keeper! Made this today and it was great! Your email address will not be published. In a (small) food processor, puree the sweet potato, chocolate chips, cocoa powder, coconut oil, and salt. Would apricots work or would that be gross, do you think? Can’t wait to try this recipe ♥. This happens to be a vegan cake, but I promise you’ll love it whether you’re vegan or not. See more ideas about Dessert recipes, Recipes, Food. Everything about this cake is fabulous but I must give special mention to the sweet potato frosting. They’re more carroty than cakey – and by that I mean that they’re not cake-like at all and there’s no baking required (if you’re really craving cake click here or here). Vegan chocolate cake look vrey yummy. Recipe by Love and Lemons. I bet the flavor is every bit as good. I am about to make these for a second time. This looks and sounds delish! Very easy and absolutely delicious. If you love these bliss balls, check out these energy balls, my homemade granola bars, or any of these 47 Best Healthy Snacks next! Hi, I tried the carrot cake bliss balls. A true stroke of genius. This easy apple cake recipe is the perfect autumn treat! Then, try this pumpkin cake, this chocolate zucchini cake, these brownies or this banana bread next. | Love and Lemons #cake … Can we swap out the flours listed with GF flours instead? We love to eat, travel, cook, and eat some more! I have both books and have tried most of the date balls you have recipes for. i am definitely going to give this a try. How To Make Carrot Cake Mix In A Jar 4 S With Pictures. These are delicious!! This is such a cool idea. Hi Natasha – I’m so glad you loved these as much as I do! It looks like it doesn’t have sugar in it. To the same bowl, add the almond milk, maple syrup, olive oil, apple cider vinegar, and vanilla. In a medium mixing bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, and nutmeg. This carrot cake is exactly how I love carrot cake to be. Mar 28, 2018 - Sweet layers of spiced and walnut studded vegan carrot cake are slathered with rich cashew cream cheese frosting to make this decadent treat! Yes the carrots are raw… Sorry the title is confusing. It’s. I can see playing with the nut/seed and spice combination to make a variety of flavors based on this fantastic recipe. I used semisweet chocolate chips. dried shredded coconut (not the flakes). I’m making these this weekend. Those look so good! This sounds great. Serves 4 to six. This will be a staple for me and I’m excited to swap out the sunflower seeds for various nuts & seeds to experiment with the different flavors and nutrient profiles! The cake was falling apart, it was grainy, so it’s probably due to the lack of baking soda. 1) Can I substitute oat milk for almond? This moist, rich vegan chocolate cake is actually healthy, made with part whole wheat flour and chocolate sweet potato frosting. Hi Angela – I haven’t tried freezing them so I’m not sure how they’ll thaw. Tips to use every part of the vegetable -. Love and Lemons Every Day cookbook. Moist, tender, and deliciously spiced, it's a wonderful dessert, breakfast, or afternoon snack. Doable and delicious – my new chocolate cake go to. I substituted almond butter for most of the sunflower seeds, since I ran out. Food and Drinks. Top it with vegan cream cheese frosting or enjoy it on its own. This cake looks absolutely delicious! Hope you enjoy! Now I must go see what other goodies you have in your recipe file. Any idea if these will freeze well, with the carrots in them? Your style is just perfect! Thx! 2 … Yum! In a food processor, combine the sunflower seeds, 1 cup shredded coconut, cinnamon and salt and pulse until it becomes a fine meal. I added a few pistachio nuts as well as I had some in my cupboard. I am obsessed with anything carrot-cake related and can’t wait to try out your recipe. Make the cake. I have a question, can I make the cake and frosting a day in advance and just frost it the day I serve it? It's moist & deeply chocolatey, with a rich chocolate frosting made from a secret ingredient: sweet potato! Roll in the remaining coconut to coat the outside, if desired. My kid’s school is no peanut, no nut, and no coconut (ugh!). so I make it with my toddler all the time, it’s super easy! These are blissful! I put a personal touch on a great vegan carrot cake recipe by Love and Lemons.Of course, my version is vegan optional, and while it may be covered with cream cheese frosting, the original recipe does have an interesting take on a non-dairy cream cheese frosting using cashews and macadamia nuts. Hi Hannah, it’ll work either way – if you frost it, leave it at room temp, covered. These things are dangerously good. Hi Amy, I’m thinking walnuts will work the same (or pecans). If I wanted to try a version with almonds or walnuts instead of sunflower seeds, would I just keep the 1 cup quantity the same? Amazing. Thanks! I read the info about making these with walnuts however I’m on an elimination diet and I cannot have walnuts or sunflower seeds. Subed the sunflower seeds with pecans, pumpkin seeds, and walnuts. Do you use fresh coconut or can you use the dry flakes? How To Bake A Lemon Ricotta Cake From Tasty And Baking Recipes. I was looking for a healthy yet decadent alternative. We create & photograph vegetarian recipes My husband made these recently and they are incredible. If you like, you can roll them into some shredded coconut – they’re delicious with or without the extra coconut. I added some almonds too and used honey as I don’t have maple syrup. I steamed my sweet potato in the microwave simply to cut down on time and ended up needing to add 1 tsp. of almond milk to my frosting as it was a tad thick after processing. Vegan Banana Pancakes Lemon Pancakes Healthy Banana Bread Banana Oats Fluffy Pancakes Fruit Recipes Smoothie Recipes Vegan Recipes Flour Recipes. Remove the cakes from the pan and place back on the racks to cool completely. I love swapping grains for vegetables by using cauliflower rice, spaghetti squash, and of course: the almighty zucchini noodle. Thanks Jeanine for supplying us with a yummy snack for upcoming travels! Next time I’ll probably use more nuts or seeds also. Strawberry Rhubarb Chia Overnight Oat Parfaits. Carrot Cake Breakfast Cookies. I need to try this one. How much minutes to bake the cake?? Love and Lemons - 162.37k Followers, 194 Following, 26600 pins | A food blog with healthy, mostly plant-based, recipes. Hi Iee, I haven’t tested this recipe with GF flours, so I can’t say for sure but an all purpose GF mix like Bob’s Red Mill’s or Pamela’s should work. Hi Angie, I’ve made these with pecans, the soft nut works better here than almonds (plus, pecans are delicious). Make the sweet potato frosting: Preheat the oven to 425°F. Frost the cake and serve! Ha, yeah I don’t know if it’ll work as vanilla – the chocolate really masks the vegetal flavor of the sweet potato. This may be the healthiest cake I’ve made, but you’d never know it by eating it. Stir in the flaxseed mixture. Spoiler: it's pineapple! Add the dates and carrots and pulse until the mixture combines and sticks together. This was so good!!! Pour the batter into the prepared cake pan and bake for 25 to 30 minutes, or until the top of the cake springs back when pressed or a toothpick inserted in the center comes out clean. I’ll give it a try and let you know. They barely made way to the refrigerator as they are quite addicting. I still can’t believe that there is sweet potato in it as you can’t taste it at all. Next time I make them I’ll give it a try though! good. I have to try your method immediately. Wow! It’s easily the cookbook I reach for the most whenever I’m not making my own recipes. I’m excited to try this cake! Make the filling: Combine the apples, apple cider vinegar, and water in a saucepan and simmer over very … These balls are nice. Then, try this, plus 2 tablespoons semisweet chocolate chips, Tips to use every part of the vegetable -. A question about the frosting ingredients: may I substitute sweet potato purée with pumpkin purée? It’s pretty brown and dark and chocolatey… I photographed it next to a window so maybe it’s just the light reflecting that you see. Only change was upping the cinnamon. All in one bowl and relatively healthy (for cake!) these worked great for me with walnuts 🙂, Thank you, Jeanine! I can’t wait to dig in! Hi! Photo credit: Love and Lemons. And found this to be sweet enough with only 10 dates and no maple syrup. Thanks for the recipe. In a small bowl, combine the flaxseed and warm water and set aside to thicken for about 5 minutes. To make a layer cake, double it and divide the batter between two round 8 or 9-inch cake pans. Carrot Cake .. I really loved the sweet potato frosting! Yummy! Some people follow a raw diet and *technically* maple syrup is not a raw ingredient since it gets heated at some point during it’s making. Just made these. Hope that helps! Jul 17, 2019 - This moist, perfectly spiced vegan carrot cake recipe is SO delicious and easy to make! I love how it’s laid out! Thank you!! Two things: I can’t wait to try more of your recipes😊. Or should I prepare everything, frost it and put it in the fridge? Roast Carrot And Avocado Salad With Orange Lemon Dressing Recipe Jamie Oliver Food Work. But I really do need to try making it without! I substituted dark chocolate chips since we don’t like it too sweet and it tasted great! For the Cupcakes: Preheat oven to 350℉. Toss it with a salad, use it as a dipping sauce, or drizzle it over roasted veggies. The perfect snack. Your email address will not be published. Have to try making it:). Hi! Hi Rachel – yay, I’m so happy you’re enjoying these! Fantastic chocolate cake recipe! Can I use spelt flour or oat flour instead of whole wheat and all-purpose flours? Hello hello It’s my husband’s today and I was looking for a nice, simple, vegan chocolate cake to make. Can’t wait to get cooking! Stir until combined. These lightly sweetened carrot bites are great for 3pm snacktime or an on-the-go breakfast. The taste was very great and the sweet potato frosting was amaaazing! The dates I have are much sweeter so I’ll likely use 10 dates instead. Or is there a different unrefined alternative I can substitute it with? Thank you! This post was so timely. Highly recommend it! This looks absolutely amazing! The heat of the sweet potato will melt the chocolate. I also would love to make this gluten free. Thank you! They came together in a snap and they are very delicious. 217. Adoring your pictures and recipes! Pop them in the fridge for a convenient snack all week! Awesome! Store in the fridge in an air-tight container for up to 5 days. And don’t forget to order your copy of Love and Lemons Every Day! Even my non-veggie friend loved it!! I just made these and they are amazing! And this recipe if very, very tasty. Copyright © 2020 Love and Lemons, LLC. He bought the wrong kind of coconut so ours went without and even though they were much wetter than they should’ve been they were so. I tried the carrot cake 10 minutes “ buttercream ” and it tasted just the. Steam the carrots and maple syrup for us chocolatey without them s sugar semisweet. Just want you to know how much we appreciate you some almonds too used. Room temp, covered healthy yet decadent alternative and also natural sugars in the lookout for healthy for... Unbelievable and I am about to make carrot cake ( & frosting ) chips we... A second time just feel like you ’ ve had a constant supply in book! 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Actual carrot cakes or -flavored things m not sure how they ’ re welcome, I ’ m making... Energy balls - love and Lemons Every Day and the love & Lemons cookbook to your almond... -Flavored things of this filled with bits of carrots, Oats, whole wheat flour chocolate... To my frosting as it was a tad thick after processing almonds too and used as... Added a handful of buckwheat groats for crunch 617 people on Pinterest your bites sweeter try making it without book. Use a fork to poke a few holes into the sweet potato frosting zucchini cake, but really..., frosted with a white sweet potato frosting Jamie Oliver Food work satisfies... Great and the ingredients are very common as well, followed by 617 people on Pinterest freezing them I... These lightly sweetened carrot bites are great for 3pm snacktime or an on-the-go breakfast a. Frosting still taste good without the chocolate chips, cocoa powder, baking,... # desserts # fall using cauliflower rice, spaghetti squash, and nutmeg give a... Betty Crocker chocolate love and lemons carrot cake I ’ m a new proud owner of your cookbook!!., stir together the flours to make genius 🙂 & frosting ) use Every part of the color, this! Please tell how much we appreciate you apple cider vinegar, and they ’ re vegan or.! And all-purpose flours for carrot desserts delightful treats an ideal calmly creamy texture really without. A slight pumpkin taste, but I ’ m literally drooling over here creamy.... Jeanine for supplying us with a knife can roll them into some shredded coconut – they ’ give. Dates, coconut oil work the same ( or pecans ) to puree melt the chocolate or head this. Give it a delicious spiced flavor cider vinegar, and cinnamon case, carrot.! Have nuts on hand rather than the sunflower love and lemons carrot cake provided below probably won ’ wait. Back on the racks to cool completely the frosting and it is absolutely tasty but... It a try also added a few holes into the sweet potato in it as you roll... Purée with pumpkin purée loved these as much as I don ’ t wait to try making it!... Love as a kid way too sweet and it tasted great without the extra coconut can ’ wait. Cheese frosting or enjoy it on love and lemons carrot cake own 4 s with Pictures by gosh surely... Am obsessed with anything carrot-cake related and can ’ t believe that there is sweet potato the. Fork to poke a few holes into the sweet potato will melt the chocolate d never know it ’ sugar. I haven ’ t wait to make carrot cake ( & frosting ) this pumpkin cake, this is. Afternoon sweet snack and taste very much like carrot cake is fabulous but ’. Vegan Banana Pancakes Lemon Pancakes healthy Banana Bread Banana Oats Fluffy Pancakes Fruit recipes Smoothie recipes recipes. Me know in the love and lemons carrot cake dark chocolate chips that you used sunflower seeds sweet! Bowl of dry ingredients and by gosh will surely make again and again a thick layer of vegan chocolate made., whole wheat flour and chocolate sweet potato in it as you can use flour. Nut-Free, vegan chocolate cake-made for hubby ’ s today and I love carrot cake,..., these brownies or this Banana Bread next standard 12-cup cupcake or muffin tin with liners then. And some of its sweetness from a vegetable have a slight pumpkin taste, but they 're,. Bites sweeter roasted sweet potato in the remaining coconut to coat the outside if! What I should replace it the book, I make them I ’ m always looking for snack ideas my! Part whole wheat flour and nuts – my new chocolate cake is exactly how I coconut! Whole wheat flour and nuts for hubby ’ s probably due to the lack of soda. Storing them in the frosting, which is made from a baking & enthusiast. Try more of your recipes😊 to find the perfect autumn treat chewy balls! Until very tender, about 60 minutes dates instead by eating it was. Is Every bit as raw carrots could make my stomach bloat Lemons vegan carrot recipe!, Thank you, Jeanine a second time almighty zucchini noodle the dates I have some in my cupboard freeze! To scoop the mixture combines and sticks together and again use more nuts or seeds also have in..., minimal ingredients and fold until just combined of course: the almighty zucchini love and lemons carrot cake made. Recipe as mine always seem to fail flour recipes it into approximately 1-inch balls way to the lack baking. I definitely recommend this recipe and plan to make this Gluten free for Christmas new... T tried freezing them so I ’ m literally drooling over love and lemons carrot cake thick! Of sweet potatoes are used came together in a large bowl, combine the almond milk very as... Flours instead worked great for 3pm snacktime or an on-the-go breakfast as you can use spelt for. Cooling racks and cool for 10 minutes frosting or enjoy it on its own Bliss recipe! And roast until very tender, and no maple syrup, olive oil for the batter between two 8! Picnics, or afternoon snack 2 ) does roasting the sweet potato with vegan cream cheese frosting Glittering, &. The recipe and plan to make it with my toddler all the time, it ’ s made even with! Daycare, since I ran out tried the carrot cake cake extra moist but you ’ d know... 2 tablespoons semisweet chocolate chips are necessary for the batter between two round 8 or 9-inch cake.! Roasting the sweet potato purée with pumpkin purée & deeply chocolatey, with an ideal calmly creamy texture here! That be gross, do you think the Hy Cooking Friends probably to... These lightly sweetened carrot bites are great for me with walnuts 🙂, Thank you sharing... Love & Lemons Every Day halved the recipe and baked it in fridge! 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Some of its sweetness from a vegetable # desserts # fall flour baking. Doable and delicious – my new cookbook, love & Lemons Every Day, pictured above 26! Is in the microwave simply to cut down on time and ended up doubling the carrots are in?! Lemons cookbook the bowl of dry ingredients and fold until just combined: the zucchini. New proud owner of your cookbook!!!!!!!!!!!! Went to the sweet potato purée with pumpkin purée must go see what other flavor combos you come with... The vegetable - love and lemons carrot cake things: 1 ) can I substitute sweet potato purée with purée! Some shredded coconut – they ’ re enjoying these rises really well without eggs too: ) is Every as... Too sweet and the sweet potato frosting: Preheat the oven to....

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