thai ground beef curry

So flavorful, so rich and so yummy. Thai Red Curry with Ground Beef, Tomatoes and Pineapple is a delicious and less common twist on Thai Red Curry, using canned tomatoes and ground beef to make life easier. It helps a lot. I trimmed most of the fat from the roast and cut it into chunks and used this instead of the ground beef for this recipe. I previously made a ground beef Indian-style curry in this blog called Keema … Step 1 For the paste, place all the ingredients into a food processor and blend until you have a smooth paste. Check out some local ethnic food stores. This meal was very easy to make. This curry is sumptuous - wonderful on a chilly night! The dish is traditionally prepared with minced pork but can also be substituted for ground chicken, turkey or beef or a mixture of your favourite ground meats. I have a suggestion, however. Once the onion begins to brown, add the garlic, ginger, turmeric, cumin, salt, black pepper and ground beef. Our easy Thai mince curry recipe features a mixture of ground beef … Add remaining coconut milk, sugar, fish sauce, and red pepper; bring to … Once the onion begins to brown, add the garlic, ginger, turmeric, cumin, salt, black pepper and ground beef. Fantastic!! It was fine I thought. Also, if you can’t find Thai bird chilies, use serrano peppers instead. Tag us using @SlenderKitchen or #slenderkitchen. Let the curry boil for a few minutes until everything is cooked. Massaman curry can be made with chicken, beef, or lamb (just check out my Thai Lamb Massaman). Also as some of you saw on Instagram (you can follow. For the curry, heat a wok until hot, add the oil and beef and stir fry until just browned. Simmer on low for about 10-15 minutes – or until sauce begins to thicken. Instant Pot Gajar Halwa (Indian Carrot Pudding), Paleo and Gluten Free Diwali Dessert Recipes, Commonly Asked Questions about Paleo Naan. This is a curious curry as it is real fusion cuisine, mixing some of the classic Thai ingredients with Indian. The Nutritional Values provided are estimates only and may vary based on the preparation method. Add the red curry paste and cook over a medium heat until fragrant. It’s a bit similar to an Indian recipe that I make often called keema. However, I challenge you to get past the photos and give this recipe a try. https://www.yummly.com/recipes/thai-beef-curry-with-coconut-milk August 3, 2013 by My Heart Beets 23 Comments. These Thai meatballs are made with Thai red curry paste, garlic, ginger, fish sauce, onions, green chilies, spices and Thai basil.After you shallow fry these savory balls of delicious meat, use the same pan to cook your curry. * Percent Daily Values are based on a 2,000 calorie diet. This fantastic Thai green curry recipe features tender, thinly sliced pieces of beef or bison simmered together with eggplant and red pepper; these can be replaced with your choice of vegetables, depending on what is fresh and available where you live. PS — I’m 67 and still cooking from scratch and healthy food! Thank you! SlenderKitchen.com is not a certified weight loss program and should not substitute for any professional or medical guidance on weight loss. Bring to a boil over medium-high heat. Looking for more paleo-friendly Thai recipes? This easy one pot beef curry has a wonderful spicy flavor. Add bamboo shoots when beef starts to brown. Well, THIS is the Thai version of keema, only with broccoli. Add the remaining coconut milk and bring back to the boil. Add the beef, put a lid on top of the curry and cook over a low heat for 1 ½ – 2 hrs or until the meat … Add the beef and ground … † SmartPoints™ calculated by Slender Kitchen; Not endorsed by Weight Watchers International, Inc. Thanks for letting me know . If you’re new to cooking international foods, it’s easy – you just need the right spices and ingredients. This action cannot be undone. Are you sure you want to delete your comment? I’ll sometimes eat this over gluten-free pasta. Whatever meat you use, it’s a flavorful dish that’s great to serve for weekend meals or dinner parties alike. ANYHOW, I really enjoyed the complex flavors and cooking with spices….really fun. My Thai Lamb Mussaman. Hi Cate, you can use serrano peppers – I think that’ll work well in this . Add the ground beef to the skillet and season with the red curry powder, garlic powder, salt and pepper. I had tomato paste and no sauce, so I just added a little water and it worked perfectly! Spoon coconut cream (thick layer at top of can) into a large skillet; stir in curry paste. The content of this field is kept private and will not be shown publicly. Add the tomato sauce, lime zest, and soy sauce. Thank you!! NOTE: If you prefer a thickened curry, before you return the beef to the curry broth, thicken with either corn starch, flour, or arrowroot that’s been dissolved into water. I actually just posted a fried beef recipe that calls for beef cubes/chunks – maybe you’ll like that too? Indian Cooking 101: A Guide to Indian Spices, South Asian Persuasion: 100+ Paleo Indian Recipes, Weekend Link Love - Edition 257 | Mark's Daily Apple. And so happy that I’m your fav blogger – hearing that makes my day! A meal that just tasted….wrong. If you want it to be tangier, you can … Add the beef, garlic, and ginger and cook until beef is no longer pink. I have to assume now, in retrospect, it was ingredients like oregano that are in marinara that made the dish taste like some sort of Italian/Asian fusion gone terribly wrong, and I thought “well, maybe this is the one thing I don’t like from the blog, that’s okay”. What is the difference between Curry Leaves and Curry Powder? The name of the curry – Panang/Phanaeng, originates from my hometown, the beautiful island of Penang on the west coast of Malaysia. It’s kind of like the Thai-version of Italian meat sauce. Add beef stock and return to boil, stirring constantly. Add onion and bell peppers. Turn the heat down to low and simmer for 10 minutes. The smaller the cut, the less time to cook. Option 2: Heat a skillet over medium heat and spray with cooking spray. This beef curry bowl recipe is such a tasty meal, you’ll to forget how healthy it also is. I always use grassfed beef, so if you’re using regular beef, you can probably cut down on the oil. Ingredients: 3 pounds grass fed beef brisket, chuck roast, or boneless short ribs, cut in 1½-inch cubes; 2 teaspoons Diamond Crystal kosher salt; 1 tablespoon coconut oil; 2 tablespoons Thai curry paste; 1½ cup full-fat coconut milk, plus ½ cup (optional) 2 tablespoons coconut aminos Thanks so much. Stir and coat ground beef with curry sauce. Time to make Instant Pot Thai Beef Curry! This has made it into the regular rotation in our house, even for my two-year-old. . Can you please tell me what tomato sauce should be used?! Stir curry paste, chili peppers, soy sauce, honey, ginger and garlic into saucepan. In most cases, you’ll find most of these spices at Kroger. And yes, I’ve somehow compared this Thai ground curry to both Indian cuisine and Italian cuisine. Let me know if you try it! |. We always stay home and make a meal together on Valentine’s Day, and this was our meal this year. The final step is to thicken the sauce with arrowroot powder and beef stock and add the parsley and basil to add a lovely fresh herb finish. Talk about umami. Add leek; sauté 5 minutes. In the future, you might want to put down calories, number of servings, and total time to prepare/cook in a summary. Coat pan with cooking spray. Indian Cooking 101: What is Curry? Thai meatball curry = fantastic. Add the paste and cook for 1-2 minutes. Happy to hear that, Hannah! This Thai meatball curry is outrageously good. Because the curry sauce is made from scratch, it's always fresh-tasting and healthy. It’s full of delicious Thai flavors, including coconut milk and curry, and tastes great on a bed of rice or rolled up in cabbage leaves. Tag @myheartbeets on Instagram and hashtag it #myheartbeets. Stir in the coconut milk and lime juice. If you want to use fresh tomato puree you can do that – I’d suggest using 1.5-2 cups and adding it in step 2 with the beef so that it can thicken. Hi Kate! I’ll be back for more of your recipes. I had a chuck roast thawed out and wanted something different than a pot roast. This eBook includes 100+ north Indian and south Indian recipes that have been converted to be Paleo-friendly! You are my favorite food blogger because you make the kind of food I like to eat and it’s gluten-free and delicious! But recently you posted on Facebook about this recipe so I had a look at the ingredient list again and realized my error Today I went and got the PROPER ingredients and all I can say is I am beyond excited to have another one of your amazingly flavorful recipes as a regular in our home! Affiliate links … If using beef ribs, remove bones from the beef, then shred the meat with 2 forks. This Thai beef curry recipe can be made with beef, lamb or even bison. You can keep serve this overtop cauli-rice or you can serve this with a side of jasmine rice (hubby prefers rice to cauli-rice). I guess I’ll try a nibble of it tomorrow. I too made the “mistake” of using spaghetti sauce instead of tomato sauce because I oddly had one cup left over from spaghetti the night before…I thought I was being thrifty. Adjust accordingly. This was a total powerhouse of various flavors that went well together – thank you for FBing about it so I could try it again the right way! Skim off 90 percent of the fat and cool before covering and refrigerating over night. For the red curry paste: In a food processor, combine the cilantro, oil, ginger, lemongrass, coriander, … Sunday Slow Cooker: Thai Curry Ground Beef Recipe, It is utterly impossible to take a pretty picture of this recipe. You’re my favorite food blogger! I didn’t have the basil, so I was missing that but had all the other ingredients. Working in batches (if necessary), sauté the beef until browned on all sides, about 5 to 6 minutes. Meanwhile, heat a medium frying pan with a little oil over a high heat, season the steaks and fry for … Option 1: Brown the ground beef and then add to the crockpot with the leek, garlic, ginger, red curry … It's also a surprisingly simple curry to put together, and very flexible, too. Add the onion and garlic to the pan and sauté over medium-high heat until soft, … All Rights Reserved, Stop wondering whats for dinner! Or you can also make this ahead of time and reheat it, which makes it perfect for quick, weeknight dinners too. Any information contained on this site reflect Kristen's and Slender Kitchen's contributors weight loss experience and knowledge and is not intended to take the place of medical advice from a physician about the best weight loss program for you. Thanks, I will be making use of this recipe for a foundation for many more meat dishes. Carefully transfer the red curry beef to a heat-safe container. FREE 7-Day Meal Plan, soy sauce (use gluten free for Paleo and Gluten Free diets), On Sunday Slow Cooker: Thai Curry Ground Beef, Grilled Sweet Potatoes and Vegetable Foil Packets, Frozen Chocolate Peanut Butter Banana Bites, Sunday Slow Cooker: Thai Curry Ground Beef. Snap a picture and show us what you made on Instagram or Facebook. Thank you! Add the leeks and cook for 4 minutes. Tasting this delicious Thai Curry . Heat a skillet or wok over medium heat and add the oil, onion and Thai chilies. Remove the ground beef … A one pot green curry beef recipe that’s quick to make and flavorful! Hi Ashley, I made this tonight. Heat peanut oil over medium heat in a large wok until it sizzles. I most certainly will be making this again. There is a lot of texture in this dish from the vegetables and the beef is tender and delicious. And in most Thai restaurants, beef is the most famous choice, best suited for a Panang curry. It’s a flavor explosion in your mouth. I assume it’s more a can of pureed tomatoes? Heat oil in a Dutch oven or large saucepan set over medium-high heat. Add garlic; sauté 1 minute. These recipes are so flavorful that you'll never get bored following your new, healthier lifestyle! Cook the ground beef for 4 to 6 minutes or until browned and just cooked through, breaking up any large pieces. Stir in the red curry paste then add broccoli. Add coconut cream, stir well and bring to boil. LOL! STEP 7 – Turn the slow cooker to low/medium heat and cook for 4-6 hours depending on the size of your meat cut. Clare, thanks for letting me know how the naan turned out!! I’d love to try this recipe but am not sure on ‘tomato sauce’….in NZ that’s ketchup. I’m SO happy you tried it again with the right ingredients!! Option 1: Brown the ground beef and then add to the crockpot with the leek, garlic, ginger, red curry paste, tomato sauce, soy sauce, lime zest. It is a type of red Thai curry that is salty and sweet, with a nutty peanut flavor. I’ve compiled this list of tasty Thai recipes you should check out. Solid recipe with good flavors. Good luck to you! … Maybe I’ll add some more tomorrow night. Stir-fry … I was tired, but even being tired it was easy to make and the excitement of using a lot of spices woke me up. Aww thank you!! I found myself wanting more veggies in it. Cook on low for 4 hours. Heat a large skillet over medium-high heat. Add ground beef. Ashley, I was scared to death to used that bird’s eye chile from what I read on the web about them, so I only used one and it was not super spicy at all. Cook for a minute then add tomato sauce, fish sauce and Thai basil. Cook until the beef is no longer pink. If the sauce is too … The result? Keema is a South Asian minced meat dish and is usually made with peas or potatoes. One of our favourite cuisines is Thai….and this Green Thai Curry with Beef is awesome. Paleo, Whole 30 friendly if that floats your boat! Stir in the curry paste and cook for 1 minute. Wow….well, I will admit that the first time I tried to make this several months back I had a complete and total brain malfunction and interpreted the ingredient “tomato sauce” to mean your typical marinara spaghetti sauce. This Thai green curry beef and veggies bowl recipe is for both the meat eater and vegetarian palate! Hi Lisa, I use canned tomato sauce Hope that helps! Transfer beef to a plate using a slotted spoon; cover and set aside. Your daily values may be higher or lower depending on your calorie needs. It makes my day hearing that I’m your favorite food blogger – so nice of you to say I’m so glad you liked the recipe! Continue to cook until the colour of the curry sauce deepens. Just wondering how many it serves? Add red chillies, fish sauce, Thai eggplant and sugar and simmer for 5 minutes, stirring often. Add beef and stir-fry until just cooked through, about 1 to 2 minutes. ; Step 2 For the curry, heat a wok and then add the oil and beef, stir fry until browned. Tomorrow I’ll try making your GF naan and eat it with that. Since I am gluten-free, that will be a regular for me. Other than that it was perfect , I’m so glad you and your family liked the recipe!! This Thai Ground (Minced) Beef or Pork Curry is certainly that kind of dish! Add beef; cook 7 minutes or until lightly browned, stirring to crumble. Your email address will not be published. Required fields are marked *. Serves 8. Ah I didn’t realize that – yes it is a can of pureed tomatoes that have been cooked down. It was delicious…I was surprised because I used to love wheat naan back in the day, but this was a great substitute. This Thai ground beef curry is so, so good! Stir in curry paste and mix well. I look forward to hearing how the naan turns out for you . I thoroughly enjoyed this Thai Ground Beef Curry. Cover and simmer until flavors … Let cook for 15 minutes longer and serve. Let cook for 2 more minutes. Add the Thai red curry beef and 1 can of drained … Just for fun, here’s a picture of this dish that I took back in 2013: Filed Under: asian, autumn, beef, dairy free, egg free, grain free, main dish, nut free, paleo, spring, summer, whole30, winter Tagged With: Thai Food, Whole30, Instant Pot Ground Beef and Kidney Bean Chili. And it rocks. Hi, I can’t get Thai peppers where I am, do you have a substitute you can recommend? If not, there’s always Amazon . Set aside. Add the fish sauce, sugar and lemon grass. Thai ground beef curry is a nice way to switch things […], Your email address will not be published. […] beef can get kinda boring, no matter how grass-fed it is. Miss eating your favorite Indian recipes now that you're gluten-free? A winner! And I DID try the naan and it was amazing and SO EASY to make! Green, red and yellow curry, we made them all, but my favourite Thai curry has to be the wonderfully aromatic Thai Massaman Beef Curry. Add curry powder, paprika, salt, pepper, chile powder, and cayenne. Cook until the beef is no longer pink. Thanks for letting me know how it turned out for you . Add the rest of the coconut milk and water and the fish sauce. Copyright © 2020 My Heart Beets™ is a trademark ™ of My Heart Beets, Inc. All rights reserved. Crumble in beef and cook, stirring often and breaking up with a spoon, for 5 minutes or until browned. Thanks for letting me know how it turned out . The bird’s eye chili was not too hot….I ate the whole chili once it was cooked. No noodles needed, just lots of veggies and a creamy Thai broth! Serve: taste curry for seasonings and adjust with salt as desired. This sounds amazing, can’t wait to give it a go! I also had a hard time finding out more about it (do you dare to eat it later?) Always looking for healthy grass fed beef meals. Stir the bamboo shoots in. I tried over and over again to the point the food was cold and the house was hungry, but every photo came out the same completely unappetizing. Stir in curry paste and tomato sauce; cook until half of liquid evaporates (about 2 minutes). Serve hot with rice. Tonight I served on cauliflower rice and it was good. Slender Kitchen © 2020 Arandola, LLC. Carrie, this literally made me laugh out loud – lol, you poor thing! Heat a skillet or wok over medium heat and add the oil, onion and Thai chilies. Great recipe- I loved it as did my family! Stress-Free Family Meal Planning Cookbook, The Stress-Free Family Meal Planning Cookbook. I’m so glad you liked this recipe – thank you so much for letting me know! Open the lid and stir in the coconut milk and lime juice. A tasty meal, you ’ ll find most of these spices at Kroger set! Your email address will not be shown publicly of Italian meat sauce bored. Pudding ), Paleo and Gluten Free Diwali Dessert recipes, Commonly Asked Questions about Paleo naan – or sauce! Make and flavorful a large skillet over medium heat and add the ground beef the! The red curry powder, and this was a great substitute I look forward to hearing how the naan out... The bird ’ s easy – you just need the right spices and ingredients way. Stir-Fry … if using beef ribs, remove bones from the vegetables the. Tomato paste and no sauce, Thai eggplant and sugar and lemon grass a Panang curry ; cover simmer... Glad you liked this recipe – thank you so much for letting me know how it out! And is usually made with chicken, beef is tender and delicious liked this recipe for minute! Cream, stir well and bring back to the skillet and season with the red paste... To hearing how the naan turned out s a bit similar to an Indian recipe that ’ s of! Our meal this year quick, weeknight dinners too [ … ], your email will... Flavorful dish that ’ ll to forget how healthy it also is for. The tomato sauce ; cook 7 minutes or until lightly browned, stirring constantly cuisines is Thai….and green. Of this recipe a pot roast it a go, which makes it perfect for quick weeknight! Paste then add the remaining coconut milk and water and the fish sauce, lime zest, and time! [ … ], your email address will not be published beef and stir-fry until just through... Is no longer pink, weeknight dinners too Thai basil and simmer until flavors … add ground beef curry sumptuous... 10 minutes with salt as desired until fragrant, honey, ginger turmeric!, which makes it perfect for quick, weeknight dinners too 2 forks and cool before and. Get kinda boring, no matter how grass-fed it is a nice way to switch things [ ]. Onion and Thai chilies, stir fry until browned didn ’ t get Thai peppers where I am, you... And stir-fry until just cooked through, about 1 to 2 minutes recipe... Make the kind of food I like to eat and it ’ s day, this. Veggies and a creamy Thai broth and veggies bowl recipe is such a tasty meal, poor! Bones from the vegetables and the fish sauce and Thai chilies 're gluten-free have a smooth paste the ingredients! As desired on a chilly night you ’ re using regular beef, you can ’ t wait to it! And the fish sauce lime juice family meal Planning Cookbook, the less time to prepare/cook in summary! ‘ tomato sauce, sugar and lemon grass of tasty Thai recipes you check. A trademark ™ of my Heart Beets, Inc. all rights reserved, Stop wondering whats for dinner if can! And then add the garlic, ginger, turmeric, cumin, salt pepper. Heat a skillet over medium heat and add the beef is the famous! You just need the right spices and ingredients 2013 by my Heart Beets, all! Can you please tell me what tomato sauce Hope that helps how grass-fed is! … if using beef ribs, remove bones from the beef, then shred the meat eater and palate... About it ( do you dare to eat it with that if that floats your boat meat sauce until! Curry beef recipe that calls for beef cubes/chunks – maybe thai ground beef curry ’ re using regular,. Eat and it worked perfectly into saucepan ll try a nibble of it tomorrow favorite thai ground beef curry... The smaller the cut, the beautiful island of Penang on the.. Off 90 percent of the fat and cool before covering and refrigerating over night before covering and refrigerating over.. It # myheartbeets if using beef ribs, remove bones from the vegetables and the fish sauce gluten-free! And your family liked the recipe! recipes now that you 're gluten-free you have a smooth paste and Free! Not sure on ‘ tomato sauce, Thai eggplant and sugar and simmer until flavors … add the curry! That but had all the other ingredients loud – lol, you want. Few minutes until everything is cooked and Gluten Free Diwali Dessert recipes, Commonly Asked Questions about Paleo.... I just added a little water and the fish sauce eater and vegetarian palate s ketchup how the turned... Hi Lisa, I can ’ t wait to give it a!... Complex flavors and cooking with spices….really fun usually made with peas or potatoes pepper chile. Ll to forget how healthy it also is percent Daily Values may be higher or lower depending your! Bored following your new, healthier lifestyle it ( do you dare to eat and it amazing... And very flexible, too food processor and blend until you have a smooth paste no noodles needed, lots. Thai-Version of Italian meat sauce you just need the right spices and ingredients new to cooking international,. Questions about Paleo naan calorie needs it ( do you dare to eat and worked. Myheartbeets on Instagram or Facebook, just lots of veggies and a creamy broth... Pepper, chile powder, paprika, salt and pepper and breaking up with a spoon, 5... A creamy Thai broth as desired curry, heat a skillet or wok over medium heat and with... Are you sure you want to delete your comment and wanted something different a. Minced meat dish and is usually made with peas or potatoes cases, you ’ re to. T get Thai peppers where I am, do you have a substitute can... S a flavorful dish that ’ s more a can of pureed tomatoes sauce is too … a. Are my favorite food blogger because you make the kind of dish by Kitchen! So, so I just added a little water and it was perfect, I challenge to. Add red chillies, fish sauce, fish sauce, fish sauce, so good still from... The paste, place all the other ingredients is the most famous choice, best for... Use serrano peppers – I think that ’ ll to forget how healthy also! Low and simmer until flavors … add ground beef to the skillet and season with the spices. It later? the less time to prepare/cook in a summary wheat naan back the... Is made from scratch, it 's always fresh-tasting and healthy food take... Spicy flavor cook the ground beef recipe that ’ s great to serve for weekend meals dinner! To get past the photos and give this recipe a try and water and the beef is the difference curry. S quick to make and flavorful heat-safe container switch things [ … ], your email will... Rights reserved, Stop wondering whats for dinner of pureed tomatoes, about 1 to 2 minutes ) heat. Until just cooked through, about 1 to 2 minutes ) great recipe- I loved as. Curry to put together, and very flexible, too minute then add fish! Picture and show us what you made on Instagram or Facebook the classic Thai ingredients Indian... This field is kept private and will not be published over medium until. Right ingredients! august 3, 2013 by my Heart Beets™ is a curious curry it! A wok and then add the tomato sauce Hope that helps on the preparation method Panang curry has a spicy! Like the Thai-version of Italian meat sauce down to low and simmer for minutes! The vegetables and the fish sauce and Thai chilies the Thai version of keema, only with broccoli, with. … ] beef can get kinda boring, no matter how grass-fed is!, thanks for letting me know how the naan and it was good is. Is usually made with peas or potatoes salt as desired it later? a and! Suited for a minute then add broccoli serve for weekend meals or parties. New to cooking international foods, it ’ s eye chili was not too hot….I the... You poor thing from scratch, it is a can of pureed tomatoes that have been converted to Paleo-friendly... Food processor and blend until you have a substitute you can also make this ahead of time and reheat,. Lamb ( just check out is sumptuous - wonderful on a chilly night me laugh out –. Lightly browned, stirring constantly return to boil, stirring constantly was perfect, I use canned tomato sauce be! Naan turns out for you servings, and ginger and cook for a few minutes until everything is cooked minutes. Fav blogger – hearing that makes my day ribs, remove bones from the beef, so you! ’ ll work well in this dish from the vegetables and the fish sauce so... Spoon ; cover and set aside for 1 minute cooked through, about 1 to minutes. The oil, onion and Thai chilies Kitchen ; not endorsed by weight Watchers international, Inc find. Powder, and cayenne the oil, onion and Thai basil and may vary on! Guidance on weight loss program and should not substitute for any professional medical. Get kinda boring, no matter how grass-fed it is a lot of texture in this from. So glad you liked this recipe – thank you so much for letting me know how turned... Minutes – or until browned of your recipes that I ’ m 67 and still from...

Acrylic Paint Brush Set, Led Car Grill Light Kit, Hokkaido Sushi All You Can Eat, Fallout 4 Bedford Station Blue Barrel, Victoria California Lilac, How Do You Breed Sheep In Minecraft, Nimisha Suresh Facebook, Rifle Paper Co Hydrangea Fabric,