bordeaux vintage chart

Click on the vintage years below to see full reports, including more in-depth weather information, en primeur verdicts and quality assessments. By mid-June, however, temperatures rose and the sun began to shine; a magnificent summer then ensued. Ideal & complete onset of botrytis. Leading properties in St Estèphe, Pauillac and St Julien have made the best red wines of the Médoc: fresh, but balanced and structured, too, like a cross between 2014 and 2015. June and July were exceptionally hot and rainless, eventually causing some drought stress. Summary: The ripe middle vintage of what would become a holy trinity – 2005, 2009 and 2010. Concentrated, generous, fleshy wines with ripe tannins. July, August and September temperatures were all well above the 30-year-average, and September was notably dry and sunny throughout the month. In general, it’s a vintage to enjoy relatively young. No doubt at all that the Pessac-Léognan and Margaux appellations produced some spectacular wines, but for consistency of achievement you have to go to St-Emilion and Pomerol. Welcome to Decanter’s Bordeaux vintage guide page. March and early April were cool, delaying budbreak and flowering, and there was hail in both late May and in July in the southern Médoc; flowering itself, though, took place in fine conditions in the first part of June. But in our spare time, we’re just a group of passionate and slightly obsessed oenophiles--we love sharing a great glass of vintage Champagne, followed by a Burgundy, and then a Bordeaux, to get things started. Stylistically, they tend to be slightly lower in alcohol and acidity than the 2015s, with less expressive flavours. Cabernet & Médoc most successful. Some properties picked before full maturity; sorting essential to remove unripe berries. Summary: ‘Payback’ time for Sauternes, and dry whites also shone, but it was clearly the most difficult red wine vintage for decades across Bordeaux. Fatally warm: frost struck in the early hours of April 27th, with Margaux and Pessac-Léognan being particularly badly affected on the left bank, and with more modestly sited vineyards in general suffering greater losses than propitiously sited, well-known châteaux. Rating: 2.5/5 Left Bank | 2.5/5 Right Bank. A dry, warm autumn gave way, in January, to a prodigiously wet though mild winter (including the wettest month of January since 1920) and a cool March. Pomerol and Grave/Pessac-Leognan fared best. Deeply colored, fully mature, firmly structured reds requiring long cellaring: a modern classic.Concentrated whites with elevated acidity. In terms of drinking, 2017 will be earlier to approach than the 2015s or 2016s, probably coming into play around the same time as the 2014s, so think six to eight years rather than 10 to 12. There are classic, well-structured wines if you know where to look, but also significant variations between estates and much depended on soil type and positioning. St.-Estèphe, Pauillac are most successful. Jane Anson, 2017. Others (like Ch Myrat, Ch Coutet and Ch La Tour Blanche) have produced very little, while a fortunate third group (such as Ch Sigalas-Rabaud and Ch Rayne-Vigneau) enjoyed a near-normal harvest. Hot, dry year, cooler nights with fewer heat spikes than 2003/2005. Yields were drastically down in many cases and consultant Stephane Derenoncourt described producing the vintage from bud to barrel as a ‘war against nature’. St Emilion inconsistent although the best wines are very good; Pomerol is more consistent. Rating: 4.5/5 on the Left Bank | 5/5 on the Right Bank. Vintage Chart. Rich, fat whites, some acidified, not for long keeping. Exceptionally dry year from winter to autumn. The best vintage yet of this red is bright and juicy, with good structure. Overall, Bordeaux production was 40% down on 2016, and 33 per cent lower than the long-term average; these were the worst frosts in living memory, and worse than the frosts of 1945, 1977 and 1991. Look out for Pomerol and St-Emilion estates with high levels of Cabernet Franc, which did comparatively well. The 2014 season was by no means trouble-free in Sauternes. Priced highly when released en primeur. Summary: Universally seen as the weakest red vintage of its era, several 2007s were identifiable by a certain ‘green’ character when tasted against peers from neighbouring vintages. Good October weather insures ripening. and a very hot, and dry, summer and autumn allowed vignerons to decide on their own harvest dates. By . Release prices led to criticism from merchants at the time. This was a relatively light vintage and the most successful producers emphasised fruit over power. 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The vintage chart and harvest reports provided by the Wine Scholar Guild gives you the ranking for every French wine region and vintage from 2000 to today. The vintage reports are based on all my experience with the vintage in question, and not only the bottles mentioned in the tasting notes here on this site. September & October had alternating rains, mists & hot, dry periods. Summary: The class of 2006 was unlucky in having to follow the outstanding crop of 2005 wines, and things were made worse by patchy weather throughout the growing season – including a July drought and a cool August. Find ratings for recent vintages in the Left Bank of Bordeaux, France, summing up the … Some leading estates (e.g., Yquem)  produce no grand vin. The best vintages of Château Latour are among the longest-lived wines in the world. Look out for value among smaller estates and lesser known appellations. Ordering from the Vintages 2019 Bordeaux Futures Offer will be closed from Monday, November 16th to Tuesday, November 17th while we prepare our second offer of new and previously sold-out products. James Lawther, 2015 (en primeur). The maritime climate on the 45th parallel provides for temperate winters and long, warm summers, perfect conditions for growing grapes suited to the production of classically-constructed, long-lasting wines. Aromatic complexity, balance & elegant acidity. In mid-September, welcome heavy rains helped the parched vines to restart their drought-blocked maturation process, and the rest of the month was cool and fine before a little more rain on September 30 th. Click here to see the latest, updated edition of our wine vintage chart for 2020. July was, by contrast, very hot and dry, mitigating some of the disease pressure; but then the worst storm to hit Bordeaux since the 1999 hurricane caused extensive damage on July 26. The dry white wines of Pessac-Léognan, by contrast, are impressive. Difficult & unusual season, early summer, dry. Jane Anson. See also: Where do winemakers place 2014 on the vintage rankings? Jane Anson’s en primeur ratings and a full vintage report will be available to Premium subscribers in April 2019. Accelerated picking with only 2-3 tries. It is important to note that individual producers may still make outstanding wines even from difficult vintages, as quality is also dependent on key decisions made in the vineyard and winery preceding and during vintage. Hot but August was cool until an Indian summer arrived late-on and lasted throughout the month onwards! Wines ; the vines withstood the midsummer heat well yet balanced wines ; best! 125 wines, high alcohol in some cases: some excellent wines, particularly that. Concentrated and dense, but the wines were coming towards their drinking –! Crop was picked in early June heat caused some Merlot, Both and! 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