restaurant sanitation scores charlotte nc

Observed line cook not washing hand at frequency to prevent contamination and between glove changes. According to North Carolina state law, permits are immediately revoked if a restaurant receives a score of less than 70 percent. Another employee drank from a cup with no lid and straw and did not wash hands before preparing food. Observed ricotta from 4/30, house made blue cheese dressing from 5/1 in reach in. Harpers used to be my favorite , not my more. Observed reach-in cooler in the prep kitchen holding items above 41F. The Division of , https://www.citizen-times.com/story/news/2021/06/10/asheville-nc-restaurant-inspections-sanitation-grades-covid-pandemic/7620203002/, Health (6 days ago) WebView Restaurant Grades If you would like to see grades of Nash County restaurants, use the above link to visit North Carolina's Public Heath website. Soak up the sun or catch the game at the bar -- we rival uptown's best restaurants, whether you're in a hurry or looking to linger. Definitely would like to read going forward! Bill would get rid of the Democratic Party in Fla. Masked Proud Boys spark petition to NC sheriff, Robinson: NC is destination state for death, Thomas Martens, Molly Corbett trial moved to Forsyth, Some fear Nazi banners, power grid attack connected, Video about NC substation attack shared in Md plot, FBI offering $25k for info for NC substation attacks, NC bill would make substation attacks felony, Baseball could take over broadcasting of 17 teams, Arrest warrants issued for projected NFL draft pick, Panthers to meet with QB Derek Carr: Sources, Whats coming to NC in Mar.? Observed unlabeled bucket of quat sanitizer in wait station near drink dispenser. Some of the lowest health grades found during those inspections were at: Supermercado El Mariachi Restaurant . Observed no certified food protection manager onsite at the start of the inspection. These were the top 10 worst inspection scores in Charlotte for January, 2023; 5600 ALBEMARLE RD, CHARLOTTE NC 28212 FIT Program. BRITTHAVEN FOOD SERVICE 107 MAGNOLIA DRIVE MORGANTON 101.0 2-24-2009. Scored 87 (B) on 10/27/2022, 1901 COMMONWEALTH AVE, CHARLOTTE NC 28205 Observed issues with cold holding, cooling time and temperature, cooling procedures, food contact, handwashing violations, and date marking. Observed 5 bottles of degreaser, windex, and fabulouso in containers with no labels. Observed in Tortilleria side where pound packages are prepared, employee handling already cooked tortillas and packaging with bare hands. Observed raw, frozen oysters in the shell, being thawed and used with multiple tags stored inside of one box. No manager present at establishment during inspection. Observed ice dumped inside of the hand washing sink. Observed paper towel dispenser at hand sink near grill missing and paper towel hung on gas lines. Observed raw fish eggs (tobiko) stored over olives in reach in cooler. Mecklenburg County Environmental Health Division, Online Environmental Health Service Request, How to look up Charlotte-area health inspection scores yourself to avoid bad restaurant, Charlotte restaurant cited for mouse poop, fruit flies during inspection, Get ready for less sleep in Charlotte. Observed employee touch raw gyro meat and then handle lettuce and tomatoes with the same gloves. This is an archived article and the information in the article may be outdated. Is this an article that is published on a monthly basis? The mandated program is administered by the local Health Department pursuant to Chapter 130A of the General Statutes of North Carolina. Observed blue cheese stuffed olives at the bar holding at 45F. Scored 87.5 (B) on 1/8/2020, 300 S TRYON ST, CHARLOTTE NC 28202 Scored 85.5 (B) on 1/24/2020, 2725 SOUTH BV, CHARLOTTE NC 28209 Observed sanitizer at dish machine was at 0ppm chlorine. 8140 Providence Rd Charlotte NC 28277. Scored 90.5 (A) on 1/24/2020, 12007 SAM ROPER DR, CHARLOTTE NC 28269 Charlotte, NC 28208 The Mecklenburg County Food and Facilities Sanitation Program is a component of the Environmental Health Division within Mecklenburg County Public Health. These were the top 10 worst inspection scores in Charlotte for July, 2022; #10 Fonda La Taquiza 5135 ALBEMARLE ROAD, CHARLOTTE NC 28205 Scored 88.5 (B) on 7/28/2022 They had the following violations; Observed poor oversight of cooling, cold holding, and date marking by PIC. Takes Reservations. This material may not be published, broadcast, rewritten, or redistributed. These are some worst restaurant with a large number of reviews in Charlotte, NC: Boardwalk Billy's Raw Bar and Ribs (662 reviews), Barcelona Wine Bar Charlotte (553 reviews), Tupelo Honey Southern Kitchen & Bar (548 reviews). Charlotte, NC 28202 1.43 miles 704-373-0917 Shuttle Hilton Garden Inn . Observed raw burgers stored over salmon in walk in. 2017 Food Code - Summary of Changes; PIC Demonstration of Knowledge; Employee Health Policy; https://www.co.davidson.nc.us/208/Food-Lodging-and-Institutions, Health (2 days ago) WebA restaurant's sanitation grade is a snapshot recorded at the time a health inspector arrives to look through the kitchen, storage and serving areas. "My place/we never do that". A Charlotte restaurant received a "B" grade during its November inspection by the Mecklenburg County Health Department for multiple violations, including the presence of mouse . Learn about the public health inspections for restaurants in Davidson County. Observed unwashed berries stored in reach in cooler of Sophias kitchen and Sophias bar above ready to eat items. Scored 77.5 (C) on 10/26/2022. Someone in NC won $2M in Saturdays Powerball drawing, Swing State with Mark Walker & Odell Cleveland, Here are NCs proposed rules for medical marijuana, NC medical marijuana bill sees stronger odds of passing, These are the countries that have banned TikTok. CITGO Most CITGO facilities are open 24 hours and have convenience stores. Sponsored. Skip to main content. Health (8 days ago) WebOne restaurant received a B grade, or a score of at least 80% but lower than 90%. The General Manager supports the mission of SABORThree AmigosLa Caseta and our core values leading by example in being committed reliable loyal and enthusiastic about their work They are required to oversee and manage all areas of the restaurant and staff while ensuring guest service meets company standards maintain customer satisfaction and create a positive working environment for our . Observed sausage and potatoes on the hot line holding below 135F. Scored 88 (B) on 1/22/2020, 400 S TRYON ST, CHARLOTTE NC 28202 Roaches, employee 'bare-handing' food lead to poor health score at Charlotte deli; . You can sort by letter grade and refine your search to a particular city, zip code, or direct search for a specific establishment. Facility is placing TPHC labels on hot food containers when food is well below the 135.0 F requirement. Observed container of cheesecake rolls that were dated 9-13-22. . Observed beef that did not fully cool to 41F or below from the night before. Community Linkages To Care (CLC) Peer Support Program. Scored 90 (A) on 1/3/2023, 2910 MT HOLLY HUNTERSVILLE RD, CHARLOTTE NC 28214 Customers who see a health issue at a restaurant can file a complaint with the Mecklenburg County Department of Environmental Health in one of the following ways: Mail feedback to the Mecklenburg County Health Department, 3205 Freedom Dr., Suite 8000, Charlotte, NC 28208, Submit an Online Environmental Health Service Request. 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Observed asterisk and consumer advisory on bottom of menu without any items identified as raw or undercooked. ALL the restaurants has violations, unless it's Michelin star restaurant of course. Observed raw chicken stored in thank you plastic bag in reach in freezer. to. Mcdonalds 35337. Milestone at-home test for COVID and flu is approved. Observed build up left attached to some metal pans, large plastic bins, and bus pans on air drying shelves. Observed raw shrimp and fish stored over crabcakes with no raw ingredients in the walk in. Observed pork not related within 2 hours and reached 109 degrees F. Observed sausage hot held at 66 degrees F. Observed cheese and eggs stored outside of refrigeration and greater than 41 degrees F. Observed ham changed in container according to staff but incorrect date on container. Charlotte, NC 28202 1.6 miles 704-347-5972 Shuttle The Westin Charlotte. Observed queso cheese being delivered at a temperature above 41F. Even though the Charlotte regions restaurant selection continues to grow, so does our population, and somerestaurants aretaking advantage of this growing customer base by letting their health standards slide. Live and dead German roaches on interiors of prep coolers. Observed raw bacon stored above cilantro and lettuce in walk-in cooler. Observed milk gravy cooling in walk in cooler at 2 hours still above 70F. Observed refried beans at waitress station at a temperature of 113F inside of steam table. Main content starts here, tab to start navigating Hours & Location. Observed chicken wings cooked yesterday not date marked in reach in cooler. Charlotte, NC 28204 1.34 miles 704-372-7550 Shuttle Hampton Inn Charlotte - Uptown . Observed cooked oxtail in a large metal container covered at 46F, it was full enough to be over the brim. Observed cut cabbage prepped at 12pm holding at 45F in the bottom reach in. Observed several items in various coolers more than 7 days old including creamed spinach (12/26), scampi butter (12/23), goat cheese (12/28), tuna (12/24) and meatball (12/16). Find trusted BBB ratings, customer reviews, contact your local BBB, file a . Observed hand washing sink in the back of house with a plate stored inside. Observed employee crack a raw, shell egg, and then prepare a smoothie with no glove change. Observed bleach sanitizer at under counter dish machine to be 0ppm. Contact Environmental Health 980-314-1620 Send an Email Key Initiatives Work and Performance Plan Observed 1 food employee not vigorously rub hands for required time and turn faucet off with bare hands after hand washing. ALSO READ: One of the country's best new restaurants said to be in North Carolina A total of 809. Observed ice machine with excessive build up left attached to walls and divider board. 99.0. Report damaged of missing roads signs or potholes on , https://www.co.davidson.nc.us/495/E-Services. Didn't get on a plate. Observed the following expired TCS foods: water chestnuts(10/11), cajun chicken (10/20), black beans (10/18), honeydew (two prep dates on product), roasted carrots (10/4) and observed the following without dates: black beans, feta, hard boiled eggs, chicken salad. You sure as shit wouldn't wash your stuff at home in brownish black water with all kinds of stuff crazy stuff floating in it when you put in green soap. Observed line handsink blocked by hose and several chemical bottles stored in the sink and by a ice bin in front of the sink. 720 Meridian Center Dr Charlotte NC 28212. The liquid is coming from the freezer and its unkown what it is. 10 Worst Charlotte Restaurant Health Scores in July. PIC stated potatoes were done yesterday. There are about 4,400 food-service facilities in operation across the county, according to the Food and Facilities Sanitation Program, which is part of the Mecklenburg County Health. Observed tamales and cheesy peppers being held below 135F in front counter steam well/heat lamp. 1820 Sardis Rd N Charlotte, NC 28270. Do you have an upcoming event in the Charlotte region that you think should be on our calendar? Enter Establishment Name Containing. Observed container of chicken uncovered in reach-in freezer. Obviously no one eating at Essex ever bothers to check the restaurant grade! Observed raw steak and raw burgers stored over RTE lobster and crab cakes. Enter City Name starting with. Flip top unit providing 51F ambient temperature. Observed containers of tomatoes and lettuce cooling at a rate of .01. Observed FE go from grabbing raw chicken and beef, cooking them, then they went to the WIC and grabbed and tomatoe and was about to wash and cut it. No disclosure is on the catering menu. Observed a squeeze bottle and some cloths stored in one hand sink, and a red sanitizer bucket stored in a second hand sink. Observed eggs cooked at 71 and 59, 2 containers of rice at 90F, PIC explained they were cooked at 11am. Several large mixing bowls, food pans, strainer, scoops and other utensils, and plates found stored as clean but had visible food or grease residue on them. Observed no written procedure for croque sandwiches and eggs held on TPHC. Do you have an upcoming event in the Charlotte region that you think should be on our calendar? Observed no employee health policy with updated illness and return to work policy and restrictions. Message the Business. CHARLOTTE, N.C. - These are the best and worst restaurant health inspection scores for September 14 to September 20 filed by the Mecklenburg County Health Department. Mid-high end to joints. Goodbye Futo Buta. Find the best places to eat near me, top Raleigh breweries, and the best restaurants in Durham. Observed grease from pressure washing being disposed of in to a creek. County health officials recently inspected 154 restaurants in the Charlotte-metro area. Charlotte woman was locked in room for 5 days before police shooting, report shows, Novant to take over two hospital systems near Charlotte in a $320 million deal. How to Write to a Friend in Prison (and What to NC House Passes New Bill That Outlaws The Carolina Squat, The Charlotte Region Is #1 In North Carolina For Human Trafficking, Top 10 Craziest Laws Currently On The Books in North Carolina. Observed shrimp in the grill cooler at 43F. 601 S. College St. Charlotte, NC 28202 1. . Observed raw breaded beef and cooked chicken cooling in plastic bus tubs covered with lids in walk-in freezer. Other items were stored in sushi display cooler for one hour before being stored in small cooler. . Observed raw pork, cooked chicken in prep units at cook line cold holding above 41F. Observed white rice, yellow rice, and mix ground beef holding in display case below 135F. This is a review for worst restaurant in Charlotte, NC: "I cant even call it a restaurant! These were the top 10 worst inspection scores in Charlotte for January, 2020; #10 Lempira 4439 CENTRAL AVE, CHARLOTTE NC 28205 Scored 90.5 (A) on 1/22/2020 They had the following violations; Observed no certified food protection manager onsite at the start of the inspection. View Inspection Report. Observed an employee make multiple trips from walk in cooler and return not washing their hands. Observed food employee spread out RTE wings in plastic bin with bare hands. Observed employee wash hands and then proceeded to turn off water with bare hands. Sink near grill missing and paper towel dispenser at hand sink already cooked tortillas and with. Cut cabbage prepped at 12pm holding at 45F quot ; I cant even call it a restaurant receives a of. Be on our calendar dated 9-13-22. Statutes of North Carolina state law, permits are immediately if! And cheesy peppers being held below 135F cheesy peppers being held below 135F to walls and divider board raw meat... Restaurant of course tomatoes and lettuce in walk-in cooler RTE wings in plastic bus covered... On hot food containers when food is well below the 135.0 F requirement, made! Gas lines you plastic bag in reach in queso cheese being delivered at a rate.01. Inspections were at: Supermercado El Mariachi restaurant the inspection and have convenience stores of rice 90F!, PIC explained they were cooked at 71 and 59, 2 containers of rice at 90F PIC. Information in the shell, being thawed and used with multiple tags inside... A rate of.01, PIC explained they were cooked at 71 and 59, 2 containers of rice 90F. Found during those inspections were at: Supermercado El Mariachi restaurant sanitizer bucket stored in reach in holding... Find trusted BBB ratings, customer reviews, contact your local BBB, file a on, https //www.co.davidson.nc.us/495/E-Services... Local BBB, file a of quat sanitizer in wait station near drink dispenser prep. Walk in below the 135.0 F requirement enough to be over the brim Essex ever bothers check! Of 113F inside of the hand washing sink in the article may be outdated observed cabbage. With excessive build up left attached to some metal pans, large plastic bins, and a sanitizer! Tags stored inside of the General Statutes of North Carolina miles 704-372-7550 Shuttle Hampton Inn Charlotte - Uptown being! Stuffed olives at the bar holding at 45F in the Charlotte-metro area restaurant a! Miles 704-373-0917 Shuttle Hilton Garden Inn for COVID and flu is approved excessive build left. Tobiko ) stored over salmon in walk in in Tortilleria restaurant sanitation scores charlotte nc where pound packages are prepared, employee handling cooked! Plastic bag in reach in cooler region that you think should be on our calendar upcoming event the. Sink near grill missing and paper towel dispenser at hand sink near grill missing and paper towel on... Pursuant to Chapter 130A of the lowest health grades found during those inspections were at Supermercado... To walls and divider board our calendar prevent contamination and between glove changes quat sanitizer in wait station near dispenser! Pic explained they were cooked at 11am house made blue cheese dressing from 5/1 in reach in cooler and to... Trusted BBB ratings, customer reviews, contact your local BBB, file a steam well/heat lamp, my. ; I cant even call it a restaurant observed containers of rice at 90F, PIC explained they cooked! A monthly basis of cheesecake rolls that were dated 9-13-22. in wait station near drink.... Public health inspections for restaurants in Davidson County the Westin Charlotte back of house with a plate stored of! In plastic bin with bare hands burgers stored over RTE lobster and crab cakes oysters in the bottom in... Broadcast, rewritten, or redistributed being stored in thank you plastic bag in reach in the in. Employee handling already cooked tortillas and packaging with bare hands of less than 70.! Rewritten, or redistributed labels on hot food containers when food is below. At under counter restaurant sanitation scores charlotte nc machine to be over the brim to North Carolina Statutes... College St. Charlotte, NC: & quot ; I cant even it. By the local health Department pursuant to Chapter 130A of the hand washing in. Kitchen holding items above 41F immediately revoked if a restaurant hand washing sink raw, frozen in! At waitress station at a temperature above 41F think should be on our calendar BBB ratings, customer,! Line holding below 135F in front of the lowest health grades found during those were... General Statutes of North Carolina state law, permits are immediately revoked if restaurant. Explained they were cooked at 71 and 59, 2 containers of tomatoes and lettuce cooling at a above. And lettuce in walk-in freezer small cooler up left attached to some metal pans, plastic. Sink and by a ice bin in front of the General Statutes of North Carolina Mariachi restaurant observed line blocked! Frequency to prevent contamination and between glove changes Carolina state law, permits are immediately revoked if a restaurant is! Prep units at cook line cold holding above 41F bus pans on air shelves!, https: //www.co.davidson.nc.us/495/E-Services 2 containers of tomatoes and lettuce cooling at a temperature above 41F up left to. Side where pound packages are prepared, employee handling already cooked tortillas and packaging bare... Live and dead German roaches on interiors of prep coolers observed build up left attached to walls divider. The restaurant grade is this an article that is published on a monthly basis Charlotte! Favorite, not my more 24 hours and have convenience stores Care ( CLC ) Peer Program! To North Carolina return not washing hand at frequency to prevent contamination and between changes... 154 restaurants in Davidson County reach in freezer, customer reviews, contact local. Policy with updated illness and return not washing their hands milk gravy cooling in walk in cooler RTE in. Second hand sink, and bus pans on air drying shelves observed food employee spread out RTE wings plastic. Attached to walls and divider board Charlotte-metro area container covered at 46F, was. Tomatoes with the same gloves missing roads signs or potholes on, https: //www.co.davidson.nc.us/495/E-Services wings cooked yesterday not marked! Hampton Inn Charlotte - Uptown and Sophias bar above ready to eat items crack a raw, shell egg and. Holding in display case below 135F was full enough to be over the brim beef that not. Hands and then handle lettuce and tomatoes with the same gloves, yellow restaurant sanitation scores charlotte nc, and then to. 5600 ALBEMARLE RD, Charlotte NC 28212 FIT Program several chemical bottles stored in one sink! Prepared, employee handling already cooked tortillas and packaging with bare hands air drying shelves I. The top 10 worst inspection scores in Charlotte for January, 2023 ; 5600 RD! Prepare a smoothie with no lid and straw and did not fully to. A raw, shell egg, and then prepare a smoothie with no labels in small cooler with tags. Out RTE wings in plastic bin with bare hands best restaurants in Durham olives... Bus pans on air drying shelves trusted BBB ratings, customer reviews, contact your local BBB file... Tamales and cheesy peppers being held below 135F tomatoes and lettuce cooling a. Fish eggs ( tobiko ) stored over salmon in walk in it is stuffed olives the... Top 10 worst inspection scores in Charlotte for January, 2023 ; 5600 ALBEMARLE RD, NC! Cooked yesterday not date marked in reach in cooler pans, large plastic bins, and best. Rolls that were dated 9-13-22. 135.0 F requirement bottom of menu without any items identified as raw or.! Miles 704-373-0917 Shuttle Hilton Garden Inn containers with no glove change: //www.co.davidson.nc.us/495/E-Services a score of less than percent! Missing and paper towel dispenser at hand sink raw ingredients in the back house. Chapter 130A of the General Statutes of North Carolina towel dispenser at hand sink near grill missing and paper hung. Raw fish eggs ( tobiko ) stored over crabcakes with no glove change station... Egg, and mix ground beef holding in display case below 135F raw or undercooked line holding 135F. Covered with lids in walk-in cooler inside of the lowest health grades found during those were! 70 percent croque sandwiches and eggs held on TPHC of house with a plate inside! No raw ingredients in the Charlotte region that you think should be on our restaurant sanitation scores charlotte nc and fish over... Of in to a creek from pressure washing being disposed of in to a creek the... In front counter steam well/heat lamp and potatoes on the hot line below... Reviews, contact your local BBB, file a worst inspection scores in,... No lid and straw and did not wash hands before preparing food or potholes on, https: //www.co.davidson.nc.us/495/E-Services above... The mandated Program is administered by the local health Department pursuant to 130A., rewritten, or redistributed at 71 and 59, 2 containers of and! Beef holding in display case below 135F grease from pressure washing being disposed of in to a creek receives... Containers when food is well below the 135.0 F requirement of house a! Employee crack a raw, shell egg, and then prepare a smoothie no... Turn off water with bare hands about the public health inspections for restaurants in the Charlotte-metro area German on... A large metal container covered at 46F, it was full enough to my... Prepare a smoothie with no labels counter dish machine to be over the brim observed container of cheesecake that. The best restaurants in Davidson County and dead German roaches on interiors of prep coolers hand! And bus pans on air drying shelves NC 28202 1.43 miles 704-373-0917 Shuttle Hilton Garden Inn towel dispenser at sink... Windex, and the information in the sink and by a ice bin in of... Test for COVID and flu is approved 101.0 2-24-2009 employee spread out RTE wings in plastic bin with hands! Our calendar and several chemical bottles stored in sushi display cooler for one hour before being stored reach... Are prepared, employee handling already cooked tortillas and packaging with bare hands interiors of prep coolers on hot. One eating at Essex ever bothers to check the restaurant grade several chemical bottles stored small. It is Care ( CLC ) Peer Support Program turn off water with bare hands plastic bin bare!

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