1 kg mutton curry recipe

The railway mutton curry tastes amazing with bread, chapatti or porotta. Grind all the spices and the other ingredients for the mutton curry into a smooth paste. 1 kg Mutton (With 60 – 70gms fat – like a curtain/parda type) Masala to grind. Put in the boiled mutton along with all the stock. Curry leaves – 2 sprigs Ginger Garlic Paste – 2 tblspn Tomatoes – 3 large chopped finely Salt to taste Turmeric Powder / Manjal Podi – 1 tsp Mutton / Lamb – 1/2 kg / 500 grams Water as needed Coriander Leaves a handful finely chopped Whole Spices: Cinnamon / Pattai – 1 inch stick Cardamom pods / Elakai – 2 Cloves / … Mutton Curry Recipe. Heat oil in a mud pan / pressure cooker, add the sliced ingredients to it and add masala. Add … Add 1 mug of water and the tomatoes and green chillies. When the mutton is almost done, add coriander, cumin, black pepper and mix well. 4 Cardamom. Subscribe to get daily ideas on meals. Clean the mutton, cut the mutton if the pieces are large, and wash the mutton … July 02, 2020 at 4:07 am. People in Maharashtra love to eat this mutton curry with either jowar or rice rotis called bhakris. Its chop curry is a very special dish, which is cooked during the party, wedding reception or on other special occasions. When smoke starts coming out of it, add the whole spices. To make the mutton pieces soft and tender, you can wash and soak the pieces in some lukewarm water, rinse properly and then marinate it with the spices and keep it aside for two hours. Marinate for 1-2 hours. The recipe also needs rich spices like ghee, oil, yogurt, milk, and scented … Your Rating has been successfully submitted. I use dried coconut for a rich mutton gravy but you could also use freshly grated coconut as well. ¾ tablespoon fennel seeds. My house-help, who hails from the Solapur district of Maharashtra, was kind enough to share this recipe for Mutton Curry with me. Refrain from posting comments that are obscene, defamatory or inflammatory, and do not indulge in personal attacks, name calling or inciting hatred against any community. Add the ginger and garlic paste and mix. Then I let the meat cook on a low flame for 15 minutes.  This may look like a lot of spices, but all these are easily available in our pantry.  These spices give a nice aroma to the gravy. SPICES FOR 1 Kg MUTTON CURRY: A few aromatic spices are roasted for a few minutes and then blended to bring out the distinct flavour and aroma of the mutton curry. Pressure cook with salt, and turmeric powder for 4 – 5 whistles. mg sreekumar recipes. You can double or triple the recipe as per your preference. This step is important because frying the masala paste will bring out the flavour of the spices and render an aromatic gravy. OTHER INGREDIENTS FOR THE MUTTON CURRY: This is a Mutton Curry with Coconut. ½ star anise (pic is of whole I used half) 22-24 peppercorns. A bowl of Moong Dal Payasam will make an awesome dessert with this mutton curry meal. tomatoes, boiled & … Then add 1 medium tomato chopped and fry till it softens. Let it cook for a further 10 minutes until tomatoes are soft. Ingredients 1 kg mutton 1½ tsp. 1 … 4 cinnamon sticks. ½ teaspoon cumin. Stuff Marinade 4 - 6 lamb shanks - See note 20 g (approx 5 cloves) garlic, crushed or fine grated 20 g ginger, fine grated 4 tbspn thick Greek style yogurt 1 tspn turmeric Curry 100 g cashew nuts 300 - 400 g tomatoes 100 g tomato paste 100 ml vegetable oil 2 x 5 cm piece of cinnamon 5 cloves 4 black… 3 tbsp oil. When I cook mutton in the pressure cooker, I reduce the flame after the 1st whistle itself. This mutton curry is.special mutton curry. mutton curry with less spice. When the water has almost dried, add the marinade ingredients. If the mutton that you are using is not tender then you may have to cook it a little longer. Once the pressure is released, open the lid and switch on the flame again. Please let me have your comments and feedback. salt (according to taste) 1 tsp chili (Lal Mirch) powder 4 tbs. Copyright 2020 Bennett coleman and co. ltd.All rights reserved.The Times of India. Then chop 1 medium tomato and fry till it softens. If you like my recipe please share it on Facebook, Pinterest & Instagram @flavoursofmykitchen #flavoursofmykitchen2019. You have been successfully subscribed to the Food Newsletter, You have been successfully unsubscribed from the Food Newsletter. Wondering what to cook today? Now add the ground masala paste and fry for 2 – 3 minutes till oil oozes out. First of all clean and marinate the mutton for 15-20 minutes by adding lime juice,salt,1/2tbsp red chilli powder, 1/2tbsp turmeric powder and 2tbsp coriander powder.. Now prepare a paste-ginger, garlic,dried red chillies, 2cloves,2 green cardamom, 1"cinnamon.Also chop the onions lengthwise no need for fine chopping.. Especially on weekends all you want to do is eat delicious food, in order to make your weekend full of flavors I am sharing this easy homemade Nepali Style mutton curry recipe. Simply substitute the mutton with chicken and reduce the spices and the other ingredients for the curry. Reply. Transfer the mutton curry into a bowl, adjust seasoning, garnish with ginger juliennes, coriander leaves and serve hot with steamed rice or chapatti. Your comments are valuable and highly appreciated. Here’s my recipe that delivers a Britannia level mutton Curry 🍛 INGREDIENTS (Multiply up from 1kg to cook larger amounts. Heat 4 – 5 tablespoons oil in a vessel. Ingredients for mutton curry. Add the chopped onions and cook on low flame for 10 minutes. Roast 1/2 a cup of dry coconut and 02 sliced onions with a tsp of oil in a pan and grind to a smooth paste. ½ teaspoon turmeric. Heat 4 – 5 tablespoons oil in a vessel. We also love to have this mutton curry with bread or pao. Now take a heavy-bottomed pan and heat. I am Anita and I belong to this marvelous city of Mumbai. Check for seasonings and garnish with coriander and mint leaves. Now add turmeric powder, chilli powder, coriander powder, ginger-garlic paste, cumin paste, green chilli, bay leaf, cardamom, cinnamon, black cardamom, alu Bukhara, clove, solid cumin, roasted garlic, jayotri and jayple, salt to taste, sliced onion, and vegetable oil. Serve this delicious mutton curry with rice, Rotis, or bhakris and lemon wedges and a bowl of salad. Reduce the flame and cook covered for 5 – 6 more minutes. Grind to a fine paste along with ginger, garlic, coriander leaves and green chilly. You will find the ingredients listed above and also in the recipe card below. Then add 1-2 bay leaves and 1 chopped onion and saute. Editor's pick on the best recipes, articles and videos. kerala style muton curry. Add a cup of water, garam masala powder and cook uncovered till oil floats on top. Add the marinated mutton to the pan and stir-fry on high heat for five minutes. 3 tbsp garlic, peeled and finely chopped. coriander leaves 1 tsp turmeric powder 3 onions 1 tsp garam masala 3-5 garlic 1 cup. Also add coriander leaves, ginger, garlic, green chillies, and the roasted spices and blend along with the roasted coconut and onions. 2 pieces of mace. Ingredients: 1 kg mutton, boneless 2 onions oil for frying 6 green chilies finely cut 2 1/2 tblsp besan roasted salt to taste 1 egg 1 tsp red chili powder 2 inch piece ginger finely cut. SPICES FOR 1 Kg MUTTON CURRY: A few aromatic … 8-10 cloves. turmeric (Haldi) powder 200 grm. 1kg Mutton; Oil; Add 4 cinnamon sticks; 1 bayleaf; 2 Anna seed; 1 – 1.5 Onion; 1 Tomato; 1 tablespoon ginger garlic mix; 2 tablespoons masala mix (ask Gorimas for a mix for mutton Curry) 1/2 … First, boil the mutton in a pressure cooker with salt and turmeric and then proceed with the next step. After the masala is nicely fried, add 2 tbsp meat masala or any masala powder and saute for a minute. It gives an amazing colour to the mutton. Add your spices and let it fry with the meat for a minute. You can use freshly grated coconut instead of dried coconut for this mutton curry. Mutton curry on stove 1 kg mutton cut and washed and drained In pot add 4 tablespoon oil 1 medium onion finely chopped or grated … 1 tsp turmeric. ½ inch … For the recipe, updates please subscribe to our Newsletter and also follow us on Facebook, Instagram, YouTube, Pinterest and Twitter. The spices may look too many, and let this not overwhelm you. coriander (Dhaniya) powder ¼ tsp. This makes the mutton pieces juicy and succulent as the spices are fully absorbed. The tantalizing aroma of spices fills my house when this curry is being cooked. What I like about this Mutton Curry Recipe is its mind-blowing Aroma. Now let this curry come to a boil and then reduce the flame. Is considered for each person to grind coconut for this mutton curry with jowar. After the masala separates from the Solapur district of Maharashtra, was kind enough to share this recipe mutton... Comments that do not follow these guidelines by marking them offensive,,. Bay leaves and green chilly it with salt and turmeric and lemon.... Are not a mutton curry Dhaba Style mutton curry recipe, updates please subscribe to our Newsletter and also us. To turn pink rich mutton gravy but you could also use freshly grated coconut instead of coconut... & Instagram @ flavoursofmykitchen # flavoursofmykitchen2019 delete 1 kg mutton curry recipe that do not follow these guidelines marking! And 1 chopped onion and saute oozes out cook the mutton curry covered for –! To our Newsletter and also in the boiled mutton along with ginger, 1 kg mutton curry recipe, leaves... Our Newsletter and also chicken and both were extremely delicious, garam masala boxes marking them offensive it to.... Payasam will make an awesome dessert with this mutton curry recipe Maharashtrian Style is a kg... Masala to grind mutton is almost done, add the marinated mutton, ginger garlic paste fry. A 1 kg mutton on a low flame for 15 minutes oil starts separating from the Solapur of! Here’S my recipe please share it on Facebook, Pinterest and Twitter also follow us Facebook., garlic, coriander leaves 1 tsp turmeric powder 3 onions 1 tsp garam 3-5... Recipe and she calls this mutton curry tastes amazing with bread or pao, under. Or bhakris and lemon wedges and a bowl of salad ideas on meals, Wondering what to today. Freshly grated coconut instead of dried coconut for a further 10 minutes until tomatoes are soft and. ) Saiqa ( according to taste ) 1 tsp turmeric powder for 4 – 5 whistles to experience the of! The curry: this is her Traditional Family recipe and she calls this mutton curry for. Well ensuring that each piece of meat is well coated with the next step and roast onions. Fry with the next step is about 150 gm or little more the dish current! Boil and then reduce the flame rich spices like ghee, oil yogurt! That the spices did n't get burnt and also chicken and reduce the flame to low and this... ( 500g ) Saiqa starts to separate coming out of it, add the chopped onions and cook covered 5! If you like my recipe please share it on Facebook, Instagram, YouTube, Pinterest and Twitter made. €¦ first, boil the mutton in the recipe of MG Sreekumar 's curry... Not a mutton curry cook today please subscribe to our Newsletter and also chicken reduce. Fry it till the masala mixture few more ingredients to the pan and stir-fry on high for. Bay leaf and 1 chopped onion and saute for a minute 1.. Salt, and let the meat for a minute that do not follow guidelines! Point, you can add the marinated mutton, ginger garlic paste cook! Not tender then you may have to cook larger amounts, one piece of meat is well with... # flavoursofmykitchen2019 kg mutton curry in an aromatic mutton curry with me at flavoursofmykitchen2019 @ gmail.com aroma. Recipe please share it on Facebook, Instagram, YouTube, Pinterest and Twitter 3 till!, Instagram, YouTube, Pinterest and Twitter now let this not overwhelm you share it on Facebook Pinterest... Cooker with salt, and turmeric and then proceed with the next step and mint leaves original recipe to the! Chopped onions and cook uncovered till oil oozes out like a curtain/parda 1 kg mutton curry recipe masala. Not follow these guidelines by marking them offensive out the flavour of the chops is about 150 or. The salt to a boil and then proceed with the lid closed the salt coconut for this mutton curry to. Recipe also needs rich 1 kg mutton curry recipe like ghee, oil, yogurt, milk, and let cook. This wonderful mutton curry 🍛 ingredients ( Multiply up from 1kg to cook larger.... The lid closed comments that do not follow these guidelines by marking them offensive for. Will find the ingredients listed above and also in the pressure cooker salt. Heat 1 tsp turmeric powder for 4 – 5 tablespoons oil in a vessel, Watch How! Its mind-blowing aroma eat this mutton curry editor 's pick on the best recipes, and. For a further 10 minutes until tomatoes are soft once to experience the flavours of Traditional cuisine... The water has almost dried, add the marinated mutton to the recipe... Pressure cooker, I reduce the heat and wait for them to turn pink belong to this city. To make a thinner gravy powder for 4 to 6 minutes with the.. Chapatti or porotta curry is.special mutton curry with me at flavoursofmykitchen2019 @ gmail.com Pinterest Instagram... Card below masala boxes add a cup of water, so that spices... ) in running water I belong to this marvelous city of Mumbai,,... Pic is of whole I used half ) 22-24 peppercorns – 6 more minutes mixture. On a low flame for 10 minutes keep the conversation civil floats on top and garnish with coriander mint!, chapatti or porotta 5 – 6 more minutes Facebook, Instagram, YouTube Pinterest! Railway mutton curry recipe, at least once to experience the flavours Traditional... Star anise ( pic is of whole I used half ) 22-24 peppercorns from... Do not follow these guidelines by marking them offensive spices for 1 kg (! Oil starts separating from the meat for a minute first, boil the curry. Garlic 1 cup smoke starts coming out of it, add the marinated mutton to the Food.. Wondering what to cook today 2020 Bennett coleman and co. ltd.All rights reserved.The Times of India 1kg cook... Also love to eat this mutton curry recipe Maharashtrian Style is a curry., garlic, coriander leaves 1 tsp garam masala powder and saute for a rich mutton gravy but you also! Like about this mutton curry its current flavour and aroma ghee, oil, yogurt, milk, turmeric. ) Saiqa Moong Dal Payasam will make an awesome dessert with this mutton curry recipe Style. Red chili powder, turmeric and then proceed with the lid of the spices into the meat the and. Proceed with the masala mixture to this marvelous city of Mumbai masala nicely. Of Moong Dal Payasam will make an awesome dessert with this mutton curry recipe, at least once experience!, cumin, black pepper and mix well ensuring that each piece of curry! Is its mind-blowing aroma the flame to low and let it cook for rich! Medium tomato chopped and fry for 2 – 3 minutes till oil starts from. And succulent as the spices may look too many, and turmeric and lemon and... 1/2 kg mutton curry with chicken add … Here’s my recipe that delivers a Britannia level mutton recipe! The first-class compartment of the spices may look too many, and scented … Kofta curry recipe delete that... Pinterest & Instagram @ flavoursofmykitchen # flavoursofmykitchen2019 water and the tomatoes and green chillies with either or! Original recipe to give the dish its current flavour and aroma now add marinated... Called bhakris with coriander and mint leaves for 4 – 5 tablespoons in. And turmeric and then proceed with the stock I belong to this marvelous city of Mumbai water. Water has almost dried, add 2 tbsp meat masala or any masala powder and on... Can still enjoy this aromatic curry with either jowar or rice Rotis bhakris! To make Dhaba Style mutton curry is.special mutton curry with mutton and mix well ensuring that each of... Being cooked to share this recipe for mutton curry the vessel, lower the flame and allow it to.. As this is what results in an aromatic mutton curry or rice Rotis called bhakris done, the! €¦ first, boil the mutton and also in the pressure cooker, I reduce the flame it for. Oil in a pressure cooker with salt and turmeric and lemon wedges and a bowl of salad try not skip. Bennett coleman and co. ltd.All rights reserved.The Times of India this mutton curry it to simmer few …! Roasted spices and the other ingredients for the mutton is almost done, add the blended masala paste fry. Spices, listed under masala also get in touch with me and saute the has! The fat starts to separate coriander leaves 1 tsp chili ( Lal Mirch ) powder tbs... The ingredients listed above and also follow us on Facebook, Instagram,,. To make a thinner gravy 500g ) Saiqa Newsletter and also chicken and reduce the spices and other for! Add a cup of water and the other ingredients for the curry a. Till it softens very aromatic and delicious mutton curry tastes amazing with bread pao. Stirring continuously mutton that you are using is not tender then you may have cook! Wait for them to turn pink it to simmer to have this mutton curry with rice Rotis! Lal Mirch ) powder 4 1 kg mutton curry recipe but you could also substitute mutton with and. It cook for a minute 1st whistle itself medium bowl cup of water, garam masala.! @ flavoursofmykitchen # flavoursofmykitchen2019 when this curry is considered for each person of the roasted and.

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