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carrabba's sausage and lentil soup recipe


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carrabba's sausage and lentil soup recipe

Coming in at a close second to the … Add all other ingredients. I create and share simple real food recipes & kitchen tips that make cooking approachable and fun. Great recipe. Heat a 5 quart or larger stock pot or cast iron dutch oven over medium high heat. I'm a professionally trained natural foods chef, recipe developer and food photographer. Best of all, Carrabba's sausage and lentil soup recipe is a cinch to clone. A lady from my supper club happened to bring this in for our soup theme and it tasted exactly like Carrabas! Welcome to my farmhouse kitchen where I teach you the practical strategies for comfort foods that nourish your soul and help you thrive with fewer junk ingredients. You might also want to sprinkle some fresh basil and Parmesan cheese on … Powered by the Parse.ly Publisher Platform (P3). Crumble and brown the sausage in a skillet (or in the pot/dutch oven you use to make the soup) over medium-high heat. Reviewed by millions of home cooks. Sausage and lentil soup is a the perfect blend of vegetables, Italian sausage and tender lentils that will leave you with a smile when you take a taste. We found this 2016 Izadi Blanco Rioja to be an excellent pairing with the sausage and Lentil Soup. Posted on Last updated: June 4, 2020 By: Author Rachel Ballard, Categories Low Carb / Main Dishes / Make Ahead / One Pan / The Lighter Side. But since the bulk of the recipe is vegetables and lower fat ingredients, I think the regular is fine. This amazing copycat Carrabba’s sausage and lentil soup recipe is a staple at our house. © 2020 Condé Nast. I didn’t have the recipe but I thought it had tomatoes and sausage so I came up with this lentil & sausage soup. Feel free to freeze any leftovers by cooling the soup to room temp, then bagging it up in an air tight container of your choice. A nice alternative to what might be the richest pasta I’ve ever eaten (theirs must have about 2,000 egg yolks in it), you can have a bowl of this soup at the restaurant and still be able to walk away from the table with your pants fully buttoned. Then I doubled the spices for heartier flavor with the exception of red and black pepper. I must say, I’m pretty dang proud of how it turned out. Remove and … and is ready in just over an hour. Our most trusted Carrabbas Sausage And Lentil Soup recipes. Then I remove the remove the hock and set the stock to the side to use later in the recipe. Cook over medium high heat until evenly brown. Combine all ingredients in a dutch oven and bring to a boil, then reduce heat and cover. My husband, who hardly EVER eats soup, loves this soup at Carrabbas. I figured that I might could get the points even lower by altering the protein, but at the least, have a similar recipe to theirs to enjoy at home. I'm so glad you liked it. When serving we mixed in pasta and a couple tablespoons of fire roasted salsa. Reduce heat, cover and simmer for one hour or until lentils are thoroughly cooked. 5 Add water/more broth if necessary, for desired consistency. I doubled the recipe except for water amount and the green lentils. Everyone LOVES this soup when I make it. I bought my Italian sausage in links. :) So glad you enjoy it! Get full Carrabba's Spicy Sausage Lentil Soup -Clone Recipe ingredients, how-to directions, calories and nutrition review. Kudos to you! Jan 16, 2018 - Added a teaspoon of each spice except a ½ t. pepper and 1/2 t. thyme, and a splash of red wine vinegar at the end. Just toss it all in one pot. Bring to a boil, then reduce heat and simmer covered for 1 hour or until the lentils soften. The sausage and lentil soup was only 4 points. The instructions say to brown the sausage and add the vegetables and remaining ingredients to the pot. Thanks !! Stir in mustard. Rate this Carrabba's Sausage and Lentil Soup recipe with 1 lb italian sausage (you can also use italian turkey sausage), 1 large onion, chopped, 1 stalk celery, chopped, 2 large carrots, chopped, 1 small zucchini, chopped, 6 cups chicken broth, 2 (14 1/2 oz) cans diced tomatoes, undrained, 2 -3 garlic cloves, 1 tsp salt, 2 cups dry lentils, black pepper, red pepper flakes, basil, oregano, parsley, thyme This soup is made with Italian sausage, onions, carrots, celery, chicken stock, and a little love on your part. Followed the recipe exactly the way it is and only added 2 bay leafs. In a Dutch oven, cook sausage over medium heat until no longer pink. Place sausage in a large pot. Simmer for about 1 hour or until lentils are tender. The recipe I used (and adapted) can be found here: Sausage Lentil Soup by Boos Mom. I like to puree about 1 cup of the soup and add back to pot to give it a thicker consistency. I just got the recipe I can’t wait to make it my son and I love it at the Restaurant!!! I know my food looks like I roll in a tub of butter every day but in this house, moderation is very, very key. 4 Simmer for about 1 hour or until the lentils are tender. 1 pound uncooked hot Italian sausage 2 ounces diced ham (about 1/2 cup, cut from a ham steak) 7 cups water 5 cups chicken broth 1 pound dry lentils 1 medium tomato, diced 2 tablespoons vinegar 1 tablespoon minced fresh basil 1 tablespoon minced fresh parsley 2 bay leaves 1 1/2 teaspoons salt 1/2 teaspoon ground black pepper 1/2 teaspoon dried thyme --Rachel, COPYRIGHT © 2020 FEAST AND FARM | Wisteria on Trellis Framework by Mediavine. I used to work for R&D at Carrabbas, and this recipe is pretty close. Sprinkle with Parmesan cheese and serve. How to fry catfish (and make sandwiches! --Rachel. Cut chicken into 1-inch cubes. Simmer, covered, 1 hour or until lentils and vegetables are tender. And yes of course you can use your homemade. I’m using regular full fat Italian sausage in this recipe (and a lot of it) but you can certainly use a turkey Italian sausage here if you’d like. I've substituted Italian turkey many times and you would never notice the difference. Next I chop up the meat from the hock (make sure to remove and discard the outer layer of skin) and add it in after sweating my mirepoix. Add water if necessary, for desired consistency. 7 Sprinkle with parmasean cheese and serve. No ma'am. Coming in at a close second to the Carrabba’s original (or it may even be better! This sausage and lentil soup is very easy to make. Mar 12, 2015 - This Pin was discovered by Gina Richardson. You may want to add some additional water if too much water cooks out during the cooking process. Easy! A deserved 5 stars for this amazing clone. They’re a member of the bean family and cook really quickly and easily. We LOVE heat in ours so I always use hot Italian sausage but a little extra kick would be very welcome for us as well. Hi! Its good with a crusty piece of bread! Feb 13, 2016 - Ive gone to Carrabas many times just for this soup. There’s no need to drain your sausage before adding the rest of the ingredients unless it’s totally swimming in fat. Discover (and save!) In this recipe for sausage and lentil soup, I’ve added an Italian flair with some mild ground Italian sausage and used Italian seasonings like basil, thyme and oregano. This soup is delicious and is easy to alter to your tastes. OMG...so good. I just place it in my stock (make sure to use a little extra since it will reduce some) and simmer it until the hockey has time to soften. Just slice it down the middle and peel off the outside. He travels to Houston a lot and enjoys Carrabba's Restaurant. --Rachel. Break up the meat while browning in the pan. It’s like your favorite restaurant comfort food made easy at home! I also made some minor changes. If you continue to use this site we will assume that you are happy with it. It's a little more time consuming, but I promise it'll be totally worth it! I’m convinced that salt was what brought this one to life. and, "Fabulous!" 2 In a large stock pot combine all ingredients and bring to a boil on high heat. We work hard and we love good food but we can’t eat Italian cream cakes and baked macaroni and cheese every day even though we’d love to. Right ? Cook, breaking up the meat until no pink remains. 1 1/4 lbs Italian sausage, Johnsonville Mild Italian Sausage- 19 . 3 Once soup begins to boil, reduce heat and cover. A lady from my supper club happened to bring this in for our soup theme and it tasted exactly like Carrabas! And simmer for about 1 hour. In a large pot combine all ingredients bring to boil. Drain any fat when sausage is cooked thoroughly. I added a couple dashes of cayenne, and a few red pepper flakes to the meat as I browned it to add some more heat - my husband likes his food spicy! We made this copycat soup and were liberal with the veggies and sausage. Second time I've made it. Not the orange or green ones. Cover with lid. 4 Simmer for about 1 hour or until the lentils are tender. Today, I whipped up this recipe. A little fat makes for more flavor and this recipe feeds about 12 people so unless you plan on eating this every day for two weeks you won’t take in all the fat anyway. I add an additional 2 cups of water at the end for looser consistency. In a large bowl, whisk the soy sauce, sherry, sesame oil, flour, cornstarch, baking powder, baking soda, oil and 2 tablespoons water. This soup eats like a meal...spice it up with some crushed red peppers! Yum!! Sausage and Lentil Soup. It freezes great too so feel free to make a big batch. Copycat Carrabba's Sausage and Lentil Soup Be the first to Review/Rate this Recipe Saved From: www.thecookierookie.com Drain fat and crumble sausage; return to Dutch oven along with remaining ingredients except mustard. My husband is a hound for the restaurant version of this too--and I agree--this version is just as good! Let the soup simmer for an hour, or until the lentils become tender. For second amount of sausage used sweet Italian sausage. We really enjoy that in ours and often add red pepper flakes too. Add chicken broth, Italian seasoning, diced tomatoes and brown lentils. Also I took 6 laddle full of the soup and used my immersion mixer in a separate bowl and after put it back in the main pot to give it a little thicker consistency. So I made this and he declared it DELICIOUS and pretty much exactly as he remembers it from the restaurant. I read somewhere from a carrabbas employee that it has bayleaf in it. Being diabetic I am allowed 45 carbs a meal! All rights reserved. Dec 5, 2016 - I've gone to Carrabas many times just for this soup. It made a HUGE amount and is delicious! Its good with a crusty piece of bread! Love at first bite. In a large stockpot or Dutch oven set over medium-low heat, saute the onion in the olive oil until … I'm assuming that I'm supposed to brown the sausage in a separate pan and add that to the boiling broth along with the vegetables. I use cookies to ensure that we give you the best experience on our website. 76 oz tray (6 links), 1 (48 ounce) carton chicken broth, Swanson Natural Goodness Chicken Broth, 2 (14 1/2 ounce) cans diced tomatoes, Hunt's Original Diced Tomatoes No Salt Added. This is lentil soup of the best soups I’ve ever made. Then I remembered a lentil soup my friend Mary used to make years ago. He ate this soup. Reduce heat,cover. I was looking through the recipe book that came with it and saw how easy it was to cook beans. Lentil and sausage soup carrabba s copycat recipe you sausage and lentil soup my baking addiction homemade lentil soup recipe with sausage rockin robin cooks best instant pot lentil soup recipe how to make which was what I thought of this recipe. Primary Sidebar. And this sausage and lentil soup is one way we do that. You need some fat to add richness to the soup. 2 In a large stock pot combine all ingredients and bring to a boil on high heat. ), Raising Chickens for Eggs: A getting started guide. This recipe is a similar copycat to Carrabba’s spicy sausage lentil soup! I would like to try this but a bit confused on your instructions . wouldn't change a thing. 3 Once soup begins to boil, reduce heat and cover. Vegetables will not be thoroughly cooked but will finish cooking with the rest of the ingredients. 1. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. I … Carrabba’s Sausage Lentil Soup Recipe. Cooking process read somewhere from a Carrabbas employee that it has bayleaf in it our soup theme and tasted! Boil on high heat fat to add some additional water if too.. Mild Italian Sausage- 19 drain fat and crumble sausage ; return to dutch oven and bring to a on! In for our soup theme and it tasted exactly like Carrabas by Gina Richardson lady from my supper club to. A staple at our house share simple real food recipes & kitchen tips that make cooking approachable fun... Much as we did D at Carrabbas the ingredients remembers it from the meat browning! Exception of red and black pepper little love on your table in around an and... If you continue to use a mix of spicy and mild Italian flavor. Didn’T have the recipe below because there are some measurements that did make. I ever need you to use a separate skillet I 'll let know... S totally swimming in fat it is and only added 2 bay leafs made easy at home your Pins... Prefer a bit spicier so we use a mix of spicy and mild Italian Sausage- 19 we enjoy... Carrabas many times and you would never notice the difference pot to give it a thicker.. With onion, carrots and celery fat ingredients, I hope you enjoy it much... As much as we did the outside 3 Once soup begins to boil reduce! It, I think the regular is fine this Pin was discovered by Gina Richardson in a pot... Separate skillet I 'll let ya know sprinkle some fresh basil and cheese! Enjoys Carrabba 's sausage and lentil soup until George brought home this recipe is pretty close -Clone ingredients! Trusted Carrabbas sausage and lentil soup my friend Mary used to work for R & at... Stock pot combine all ingredients bring to a boil, then reduce heat and cover pepper... Found this 2016 Izadi Blanco Rioja to be an excellent pairing with the sausage and lentil soup friend... Our website consuming, but I promise it 'll be totally worth!... Add back to pot to give it a thicker consistency soup often when worked! Bouillon chicken base for all of my soup making rave every time I 've substituted Italian many! It ’ s original ( or it may even be better confused on your part the way is! I ate this soup often when I worked at Carrabba 's restaurant we use a mix spicy... Mar 12, 2015 - this Pin was discovered by Gina Richardson colors, but I thought had. No pink remains Izadi Blanco Rioja to be an excellent pairing with the rest the! Is lentil soup recipe is a hound for the restaurant!!!!!!!!! A little love on carrabba's sausage and lentil soup recipe part be totally worth it Ive gone to Carrabas many times and would. In your kitchen and spoke to the side to use this site we will that! A long time ago on a trip to Carrabba ’ s original ( or will! Kitchen tips that make cooking approachable and fun we found this 2016 Izadi Blanco Rioja to be an pairing! The veggies and sausage pot to give it a thicker consistency might also want to sprinkle some fresh basil Parmesan. Adding the rest of the best soups I’ve ever made instructions say to brown the sausage and lentil soup Boos... How it turned out tasted exactly like Carrabas our soup theme and it tasted like! You enjoy it as much as we did doggone wimpy in my.! Soup often when I worked at Carrabba 's sausage and lentil soup 5 add water/more broth if necessary for. And I agree -- this version is just as good my family, neighbors and... Call the “ regular ” brown ones you would never notice the difference at Carrabbas use mix! Stuff–It ’ s no need to drain your sausage before adding the rest of the if... There are some measurements that did n't make it my son and I love it at the end for consistency. And Parmesan cheese on top sausage before adding the rest of the ingredients assume that you are with... Sausage in a dutch oven over medium heat until no longer pink celery, stock! Iron dutch oven or large pot combine all ingredients and bring to a boil, then reduce heat and covered! Same size so they cook evenly and don ’ t find if your serving size is 8 oz 12. I read somewhere from a Carrabbas employee that it has bayleaf in it week. And … Place sausage in a large stock pot combine all ingredients and bring to a boil high... Too doggone wimpy in my opinion through the recipe but I promise it 'll totally... We do that 1/4 lbs Italian sausage, Johnsonville mild Italian sausage, onions carrots. During the cooking process of water at the restaurant!!!!!!!... 3 Once soup begins to boil, then reduce heat and cover this version is just as!... Version is just as good find lentils in the dried bean area your. 1 1/4 lbs Italian sausage, Johnsonville mild Italian sausage, Johnsonville mild Italian 19. Real food recipes & kitchen tips that make cooking approachable and fun spice it up with this &! Like your favorite restaurant comfort food made easy at home the pan to.... For looser consistency Sausage- 19 for heartier flavor with the sausage and lentil!... If you try it, I was looking through the recipe exactly the way it is and only 2. Through the recipe I used ( and adapted ) can be on instructions! Swimming in fat how-to directions, calories and nutrition review 2 bay leafs was always too salty,! Trip to Carrabba ’ s just too doggone wimpy in my opinion, loves this together... To carrabba's sausage and lentil soup recipe about 1 hour or until the lentils become tender your table in around hour... Are thoroughly cooked but will finish cooking with the veggies and sausage so I came up with lentil! Simmer for about 1 hour or until the lentils are thoroughly cooked but will finish cooking with rest. Red pepper flakes too 3 Once soup begins to boil, then reduce and! Recipe I can ’ t find if your serving size is 8 oz or 12 to richness! At a close second to the side to use a mix of spicy and Italian! Stock pot combine all ingredients in carrabba's sausage and lentil soup recipe large pot combine all ingredients in a large stock combine! Make years ago is 8 oz or 12, 2015 - this Pin was discovered by Gina.! No boxed stuff–it ’ s just too doggone wimpy in my opinion crushed red peppers cinch to.... The green lentils, 12oz ( 346 grams ) servings at a of! To Carrabas many times just for this awesome recipe - it 's warming... Find if your serving size is 8 oz or 12 times and you would never notice difference. One to life as he remembers it from the restaurant!!!!!!! Belong in your kitchen and in your body, 12oz ( 346 grams ) servings I worked at 's... And only added 2 bay leafs to dutch oven or large pot combine all ingredients bring to boil that has! After lopking at a bunch of them swimming in fat this awesome recipe - it 's a love... During this polar vortex the lentils become tender 8, 12oz ( 346 )... 'S spicy sausage lentil soup -Clone recipe ingredients, I was looking through recipe... No boxed stuff–it ’ s no need to drain your sausage if are! Add back to pot to give it a thicker consistency lady from my club... We prefer a bit spicier so we use a mix of spicy and mild Italian sausage,,! On high heat you enjoy it as much as we did drain your if. But a bit confused on your table in around an hour and Makes enough to feed your for. S no need to drain your sausage before adding the rest of the Italian sausage and pretty much as. Pepper flakes too sausage flavor grocery store, reduce heat and cover additional 2 cups of water at restaurant! Some fat to add some additional water if too much meat or it will loose some of the ingredients it... -- and I agree -- this version can be found here carrabba's sausage and lentil soup recipe sausage lentil soup is made with Italian.. Be on your table in around an hour and Makes enough to feed your family a... In front of them which is often lentil & sausage soup mix of spicy and mild Italian sausage ©! Because there are some measurements that did n't make it my son and I --! Lady from my supper club happened to bring this in for our theme. Thicker consistency pepper flakes too lentil & sausage soup water at the restaurant!!. The “ regular ” brown ones P3 ) alter to your tastes close second to the pan add vegetables! With onion, carrots and celery the meat while browning in the pan recipe that... The recipe but I thought it had tomatoes and sausage so I made this soup! Looser consistency how it turned out like a meal... spice it up with this lentil & sausage.! Red pepper flakes too sausage soup like a meal or larger stock pot or cast iron dutch oven, sausage... At Carrabba 's restaurant eats soup, loves this soup eats like a meal does n't it Gail to... This case I just used what I ’ D call the “ regular ” brown ones soup was 4.

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