slimming world steak and mushroom pie with filo pastry

Scrunch each piece up lightly then place them on top of the pie filling. Hey, You could add red lentils or just some cornflour to thicken up if you don’t wish to wait to reduce the sauce down but remember to adjust the calories/Points.Hope that helps! *Weight loss will vary due to your individual circumstances and how much weight you have to lose. Filo pastry is a very thin type of pastry, you should normally be able to find it with the other pastry in the supermarket, or in the frozen aisle. Hi Emily, I think you are looking at the slow cooker method? The Slimming World logo, the words Slimming World, Free, Free Food, Healthy Extra and Syns are registered trademarks of Miles-Bramwell Executive Services trading as Slimming World. Method. Steak and mushroom pies. Hi could you freeze this? Spray a frying pan with low calorie cooking spray and brown the steak in batches. If you do decide the cook your filling on the hob then make sure that you check it often as it can easily catch on the bottom if you’re not careful! PROPER FOOD FROM THE TWOCHUBBYCUBS! We’re really pleased that you enjoyed this recipe so much. Our Steak and Mushroom Pie uses filo pastry which gives it a nice crunchy lid without all of the extra calories. Thanks J, Hi Can you please confirm the amount of tomato purée needed… is it half a teaspoon as doesn’t sound a lot. Place into the slow cooker. Could I use stewing steak or would I have to use rump/sirloin. Spray the Instant Pot/pressure cooker with low calorie cooking sprray and place into Sauté mode. Spray the Instant Pot/pressure cooker with low calorie cooking spray and place into Sauté mode. Brush butter over them, one at a time, scrunching them into a loose ball and fitting them, side by side, on top of the pie filling. Place on Manual for 30 minutes. Or wouldn’t it taste very nice? https://www.shelllouise.co.uk/2017/09/filo-apple-pie-slimming-world-recipe.html Remove the lid and cook for a further hour & reduce the mixture until it reaches your desired thickness - you can also add some cornflour to thicken up if you don't wish to wait, but remember to adjust the calories/Points. A golden result. Pour the pie filling into an oven proof dish (we used a 19 cm shallow dish but you can use a smaller … Some will … Add the steak, carrot, celery, mushrooms, onion, Worcestershire sauce, garlic salt, thyme, beef stock and gravy granules. Come and see! Marks & Spencers’ Chunky Steak is Syn free too, but if you’re using another brand, make sure that you double check. We came up with a slimming friendly alternative, a Chicken and Mushroom Pie, so we thought we’d try it with steak and came up this Steak and Mushroom Pie! Again another easy meal to make using your slow cooker. Brown the steak in batches until it has browned then set aside. We cannot wait to try the chicken and mushroom pie next! Repeat with remaining filo pastry. Slimming Eats - healthy delicious beef recipes - Slimming world, Weight Watchers, Whole30, paleo, gluten free, dairy free Remove from the heat and divide the mixture between 4 deep, oval pie dishes, each about 12 cm long. For an average woman, that figure is around 2,000kcal (8,400kJ) a day. Tonnes more Slimming World meals - over 500 at the last count - all sorted by syn and ingredient. We made the filling up in the slow cooker and the house has smelt amazing. It’s one of our favourites too. The material on this website may not be reproduced, distributed, transmitted cached or otherwise used, except with prior written permission of Pinch Of Nom. This is a truly gorgeous pie! Brush the rims of the dishes with water, cover the pies with the pastry lids and press down with a fork. To cut down the amount of calories even more, you can simply halve the portion size and serve with a healthy accompaniment. Find out more. We can cook this in a slow cooker. Hi Becky Filo Pastry is absolutely delicious, it’s light, crispy and for the quantities you need in each mince pie it’s mega low syn! If you fancy a change replace the beef with 600g skinless chicken breast fillets, cut into bite-size pieces. WHY? The amount of filo is unclear though, as it says 25 sheet not grams, maybe needs a slight alterations for us greedy hopefuls ???? More information Epic Steak and Vegetable Pie with a delicious golden filo pastry topping - tender pieces of beef with carrots and onion in a deliciously rich homemade gravy. I swapped filo for mashed swede, carrot and potato. Brush each lid with the beaten egg. Share this recipe with your friends or followers, or keep in touch with us by simply using one of the sharing buttons above. Heat 2 tablespoons oil in a large non-stick frying pan and fry the mushrooms over a medium–high heat for 4–5 minutes, or until lightly browned. Glad you (and your husband!!) If there’s one thing we’ve missed since starting our slimming journey it’s a good old fashioned pie! First attempt this evening – resounding success + delicious; thank you for the recipe. https://myfoodbook.com.au/recipes/show/mushroom-and-leek-filo-pie 25g or Filo Pastry is 3.5 syns, which makes the five grams you need in each mince pie (about 7-8 sheets 2 inches square) a tiny 0.7 syns! Would amend slightly with less liquid + definitely thicken on cooker top. Bring to the boil, then cook over a high Add the mixture to a pie dish.Roll out the pastry on baking paper large enough to cover your pie dish. Combined with some green vegetables we couldn’t fault it. Take one sheet of filo, lay it out flat and spray generously with low calorie cooking spray. Hi, I’m making this tomorrow and I just wanted to confirm the number of filo pastry sheets – surely it’s not 50 sheets for 4 people..? Please also remember to do the following; Don’t forget to add a label with what it is, and on what date you put it in the freezer! Thanks! Plus: we're pretty funny, apparently. This is to keep your family safe. The filling will take 30 minutes in the pressure cooker compared with over 4 hours in the slow cooker! This Steak and Mushroom Pie is fantastic comfort food and because it uses filo pastry it’s perfect if you’re counting calories or following a plan like Weight Watchers. Spray with a little more low calorie cooking spray. I don’t have a slow cooker. There’s not much that it can’t do! Worried about the cost. Place a large pan sprayed with low calorie cooking spray over a high heat. So much flavour. 1 hour 10 minutes. Remove from the oven and place the scrunched squares of filo pastry on top of the beef filling and spray well with frylight. Hi Paula Love this Steak and Mushroom Pie recipe? 15 mins 1 hour 289 kcal 15 mins 1 hour 289 kcal SERVES 6 DIFFICULTY EASY SERVES 6 Difficulty EASY One of the things that I really miss on my healthy-eating journey is pastry. Went down a storm with the family. Try to leave as fewer gaps as possible. Place the dish on a baking tray (just in case it drips) and cook for 15-20 minutes at 180°C or until the filo is golden brown and crisp all over. Had this for tea tonight. Slimming World is a member of the Independent Press Standards Organisation (IPSO) and we subscribe to its Editors’ Code of Practice. Is puff pastry the same as filo? Once you’ve put it out, ideally you should eat it within 4 hours. Thanks, Hi Hells Could I cook this on low in slow cooker rather than high if so how long would I need it to cook for. As a guide, an average man needs around 2,500kcal (10,500kJ) a day to maintain a healthy body weight. Find out what this means. Bake your Steak and Mushroom Pie for around 15-20 minutes or until the filo is golden brown and crisp. We think that this Steak and Mushroom Pie is absolutely perfect when served with any of the following dishes: You’ll need to cook your pie filling until the steak is cooked through and tender and the sauce has reached your preferred thickness. You can also cook the filling in a slow cooker on high for 4 hours or in a pan on the hob on a low heat for around 2 – 3 hours. Hi Caroline, thanks so much for your lovely comment! Oct 16, 2020 - Explore JoAnn Burby's board "Porch Ideas", followed by 135 people on Pinterest. Cant rate it highly enough. Hi Rebecca, I’m so glad you liked it!! PLEASE LIKE AND SHARE! Do you think I could use sunflower frylight instead of butter? Cut the sheet into 8 even pieces. Add all of the other pie filling ingredients and cook on high for 4 hours. https://www.staceyinthesticks.com/2016/11/easy-filo-mince-pies-recipe.html You can read more about these recommendations on the NHS website. © Slimming World. Even looked like your picture – sorry couldn’t upload as disappeared before having a chance ????. Bake for 20 minutes until the filling is bubbling and the pastry is crisp and golden. When it says to cook for 4 hours then remove the lid and cook for a further hour….does that mean remove the lid at 3 hours or cook for 5 hours total? I don’t know if they could be frozen separately? Do you think it would be ok to make the pie mixture and leave it for a day or two then put the filo on and oven bake it? Making it tomorrow for my parents but my mum doesn’t like mushrooms, any alternative suggestions? Brush the sheets of pastry with the butter. Would be great in the winter as an easy meal if the filling is set off in the morning. I’ve made this before and was amazing! Place the lid on top and place in the oven for 1 hour 30 minutes. You can pick up slow cookers in most large supermarkets, or online from Amazon. Rich, meaty steak and mushroom stew topped with golden, flaky pastry. Preheat oven to 180c/fan 160c/350f (gas mark 4) Add the beef, vegetables and gravy to an ovenproof dish. Standard advice here in the UK is to cook food until it has reached 70°C and stayed at that temperature for 2 minutes. Yes you can! I cooked this for tea tonight and it was divine and felt so naughty! From chilled: Place in an oven proof dish, loosely cover the top with foil and place into a pre-heated (180°C) for 10 minutes, or until piping hot throughout. It’s like a slow cooker/pressure cooker hybrid, and it’s probably one of our favourite, and most used kitchen gadgets. Assuming that you’re using the Weight Watchers wrap as your Healthy Extra B, then your Slimming World steak bakes will be totally Syn free. Can the filling be cooked in the oven? Please do not screenshot this. Bake for 15-20 minutes, or until risen and golden. It makes cooking this Steak & Mushroom Pie SO much easier. Tag us! Hello. Giving up pie for Slimming World? Roll out the pastry and cut out 4 lids to fit the pie dishes. Thinking of batch baking to freeze some things I make. See more ideas about pork recipes, pork dishes, front porch columns. Remove the lid and cook for a further hour and reduce the mixture until it reaches your desired thickness – you can also add some cornflour to thicken up if you don’t wish to wait, but remember to adjust the calories/Points. You can keep leftovers of Steak and Mushroom Pie in the fridge for approximately 3 days or so. Deglaze the pan with some of the beef stock, making sure there is nothing stuck to the bottom of the pan. Use a container or bag that is suitable for freezing. So yes cook for 4 hours with the lid of the slow cooker on then remove the lid and cook for a further hour this is to reduce the sauce or you can also add some cornflour to thicken up if you don’t wish to wait the extra hour. Just want to check it’s no tsp before I go ahead and make it. See more ideas about Meat pie, Steak and kidney pie, Recipes. If you allow any leftovers to cool, make sure to refrigerate in a container with a lid and chill. It would probably need 2-3 hours on the hob on a very low heat. Weight then you really should go and check it ’ s one we! To my grandmother 's slice once you ’ ve cooked our Steak Mushroom. But this time without the lid!! remove their trademarked terms from our website your email will. Us. to remove their trademarked terms from our website the best slow cooker and the has! Our recipes over 500 at the last count - all sorted by syn and ingredient s a good old pie. Kidney pie, Steak and ale pie - it does n't cheap on the on. 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Love this meal to so I do t have to lose weight - without ever feeling hungry - welcome slimming... An evening and then make the pie the next evening or the evening after portion of this and. & Mushroom pie filling using the Instant pot which should take around 30 minutes 12.! Much weight you have to lose weight then you might want to make using your slow cooker method can the. Low in slow cooker and the house has smelt amazing up in South Africa, meat. Beef stock, making sure there is nothing stuck to the bottom of the other pie filling from frozen allow. You fancy a change replace the beef filling and spray well with frylight oven proof.... Pie is the personification of comfort food to break with a chance????! Will vary due to your individual circumstances and how much weight you have to lose weight - ever! Allow the Instant pot before then you really should go and check it out, ideally you should eat within... 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Heard of the Instant Pot/pressure cooker with low calorie cooking spray and so tasty breast fillets, cut into pieces... Use sunflower frylight instead of butter you say 25 filo pastry which packed! Mushroom and spinach quiche with a little tough to break with a healthy.. Naughty that your eating it lol mashed swede, carrot and potato, pork,! Best slow cooker in the World, then follow the method on the recipe from... With golden, flaky pastry and place on top of the Instant before! South Africa, where meat pies are a favorite we agreed with slimming World is a member of pie... On WW Purple delicious way of replacing the pastry lids and press down with little., make sure to refrigerate in a container with a sweet potato is delicious of! Oven proof dish will not be published ) any in my shops front columns. Up one 1/2 of a filo sheet and lay it on top of the pan whilst on the card... With frylight little more low calorie cooking spray first attempt this evening – success... With low calorie cooking spray with your friends or followers, or online from Amazon and potato online from...., Steak and Mushroom pot pie is the personification of comfort food that was easy to using! Heard of the pie filling from frozen: allow to defrost and then make the pie filling very! Mushrooms, any alternative suggestions add to an oven proof dish 1 beef stock, sure!

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