potato galette ina garten

In 15 minutes with 4 ingredients, I will show you how to make a super crispy French classic Potato Galette - Pommes Anna. [1] It is a type of flat bread eaten regularly in Somalia, Somaliland, Djibouti, Ethiopia and Yemen. Ina doesn't ask you to over season, letting the minced garlic, salt, and pepper impress on their own. Heat the mixture over moderately high heat until it begins to sizzle, transfer the skillet to the middle of a preheated 450F. Heat the skillet over medium-high heat for 5 minutes. Rosemary Potato Galette SERVES 6 to 8 SEASON 12 Bistro-Style Steak and Potatoes WHY THIS RECIPE WORKS For even cooking and great browning, we began our Potato Galette recipe on the stovetop and then slid the pan onto the bottom rack of a hot oven. Remove the onions from the pan and set aside. Step 2 Heat the mixture over moderately high heat until it begins to sizzle, transfer the. Nothing memorable about this other than how pretty it looks while in the pan..by the time it is cut and served, less remarkable, as was the flavour. Who walks away to register, comes back and tell us that he cant find what table ordered it. Saute the fennel and onions in the olive oil and butter on medium-low heat for 15 minutes, until tender. The tops of the potatoes should be golden brown in color and then potatoes should feel tender when pricked with a fork. Vegetarian Add the whole garlic cloves and dried herbs. In a medium saute pan, heat 2 tablespoons of olive oil and cook the onions over medium-low heat for 8 to 10 minutes, until translucent. Remove the weight and cartouche and scatter bits of ghee or butter overtop. Arrange the raclette in one layer over the potatoes and chorizo. So he asks another waiter. Place the grated potatoes in a large bowl, mix in the herbs and season with salt and pepper to taste. Directions Step 1 Preheat the oven to 400 degrees. In a pinch, red potatoes or new potatoes in place of the Yukon Golds would deliver similar results. Working quickly, layer potato slices into stacks in muffin cups, filling each cup to the top. cup chopped fresh basil leaves, lightly packed. Starting in center of skillet, arrange potato and shallot slices in a circular pattern, slightly overlapping slices, until bottom of skillet is covered. 2021-11-02 Roker starts with a classic recipe from Ina Gartenthe queen of the Hamptons shared her recipe for Parmesan Smashed Potatoes, which first appeared in The Barefoot Contessa Cookbook (buy it: $23 Preheat the oven to 425. oven, and bake the galette for 25 minutes, or until it is golden and the potatoes are tender. Slice out the core of each quarter and then cut each quarter into 4 or 5 slices. for me. 8 ounces creamy garlic and herb goat cheese, at room temperature. The only problem was that I had to share. Keep an eye on it! It is noisy, bustling, vibrant. Our be-all, end-all recipe for perfect galette crust works with nearly any fruit (or veg) thats in seasonor within arms reach. Put the potato galette in a preheated oven at 400F (200C) for 30 minutes. So, making gruyere potatoes au gratin ina garten is quite easy. I used coarse salt, fresh ground black pepper, chopped fresh rosemary, parsley, green onions, and garlic, layered between handfuls of grated potato. Using an oven-safe nonstick skillet averted the risk that our Potato Galette would stick to th. Cover with saute pan; transfer to oven, and bake until second side is brown and potatoes are cooked through, 20 to 30 minutes more. Bolder tones, like cherry red and deep olive green, will dominate in the heart of the home. Cook over medium heat for 10 to 15 minutes, pressing the potatoes together lightly with a , 2021-11-30 After the Supreme Court overturned Roe v. Wade on June 24 2022, social media quickly erupted, and a video of journalist Ana Kasparians impassioned pro . Place the sliced potatoes into a bowl of cold water. ), 2 pounds Yukon Gold potatoes, unpeeled and sliced about inch thick (about 3 cups), 1 pound russet potatoes, unpeeled and sliced about inch thick (about 1 cups), 2 large shallots, thinly sliced (about cup). $.ajax({ Tried fancier versions of potato galette, but this is the winner. This is my favorite potato recipe. Turn galette out onto a baking sheet. If you slice the potatoes with a knife, some slices might be thicker that others. Allow to sit for another 15 minutes or so, until as dry as possible. Whisk together 7 tablespoons of the butter and the roasted garlic, cornstarch, garlic powder, remaining 1/2 teaspoon salt, and black pepper in a large bowl. This dish was first served and created with the intention of celebrating Epiphany, a Christian Holiday. Marinated Flank Steak with Horseradish Sauce, Green White Tortellini With Spring Veggies, 6 potatoes, medium to large and thinly sliced, 2 tablespoons Clarified Butter, plus more for pan, 2 large sprigs fresh thyme, plus more for garnish, 2 large russet potatoes, peeled and very thinly sliced (about 1/16-inch-thick), 3-4 large potatoes (Russet, Yukon Gold or Red varieties), 2 tablespoons ghee or butter (cut into small pieces), flaky sea salt - such as Maldon (to taste), 2 pounds russet potatoes (4 large potatoes), 2 1/2 cups grated Gruyre cheese (1/2 pound), 3/4 pound boiling or baking potatoes, scrubbed but not peeled, 3 tablespoons creme fraiche (or sour cream), 2 large yellow onions, cut in half and sliced, 1 tablespoon fresh thyme leave, plus extra. Season the top with flakey sea salt and serve. Do you love scalloped potato side dishes like this galette? 15 St. Patrick's Day Decoration IdeasFrom Ornamental Cabbage to DIY Rainbows. Transfer the potatoes to a sheet pan and , Wrap in plastic wrap and refrigerate for 30 minutes. She let her fans know that she was sharing the recipe on her recipe. Using two spatulas, carefully return galette to skillet, browned side up. 2023 Cond Nast. Place one slice of potato in the center of you skillet, working in a circle, start adding more potato slices, slightly overlapping them until you have a full circle formed over the bottom of the pan. [1] Some modern recipes add spices and chopped nuts. Greg Dupree; Food Styling: Chelsea Zimmer; Prop Styling: Ginny Branch. Peel the apples and cut them in half through the stem. stunning coming out of the oven. The Fastest-Growing Trees to Plant in Your Garden. Using two spatulas, carefully return galette to skillet, browned side up. From chili and chicken cutlets to spaghetti and meatballs and sheet-pan salmon, consider this your ultimate guide to making a fast weeknight dinner. crimini mushrooms, cut into slices Keep building the galette up this way until all the potato slices are used. Simmer for 10 to 15 Author: Ina Garten Steps: 5 Difficulty: Easy Medium 93 Show detail Preview View more 15 Galettes That Are Easier Than, Well, Pie | Bon Apptit url = '/react.php?id='+id+'&value='+value; Seems to make all the difference in the world. It takes around 60 to 90 minutes, then removes the foil in the last 15 minutes of cooking, and the surface starts to get brown slightly. 27 St. Patrick's Day Recipes That Will Help You Build the Perfect Menu. Brown the chopped onions and minced garlic in some olive oil in a skillet or pan on the stove, using low heat. Remove the top pan, weights, and foil from the potatoes. Leftovers, if there are any, reheat well. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Novice bakers, this ones for you. ), Yukon Gold potatoes, unpeeled and sliced about inch thick (about 3 cups), russet potatoes, unpeeled and sliced about inch thick (about 1 cups), large shallots, thinly sliced (about cup), Crispy Chicken With Sweet Potato Fries And Green Beans. Position the oven rack to the lowest position in your oven. Some people even claim that made potatoes are also added, which makes sense though. A staple of the French countryside, potato galette is an ideal accompaniment to roasted chicken or beef tenderloin. Anneta Konstantinides/Insider. In a food processor fitted with a 1-millimeter slicing blade or with a mandoline or similar hand-held slicing device, slice the potatoes thin. Place a sprig of thyme in center of skillet. Not so special. Saut your fennel and onions for 10 to 15 minutes. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. 2023 Warner Bros. In baking and pastry making, streusel ( German pronunciation: [tzl]) is a crumbly topping of flour, butter, and sugar that is baked on top of muffins, breads, pies, and cakes. Yemenite . Remove the stalks from the fennel and cut the bulbs in half lengthwise. This fill-in-the-blank, easy-going galette is here for your crisp fall apples or pears. Season the grated potatoes with salt, ground black pepper, thyme and garlic powder (optional). Use a mandoline to thinly slice into discs approximately 1/8-inch thick. This recipe is easy to make and you only need four ingredients. Be sure to use clarified butter, which will not burn as quickly as regular butter during the galette's long cooking time. Then I suggest that you scroll down to the second recipe here on this very page! Distribute the thyme sprigs on top. Repeat arranging the third layer, working from the inside out, then buttering and seasoning. Slice potatoes 1/8 inch thick. Line a large oven tray with baking paper and start overlapping the potato slices into 6 individual galettes - making circles about 10cm. But not all dogs are destined to become giants. Step 1. Brush the top with the remaining butter and season with pepper. Which also means that the potatoes will cook evenly. Then you should also check another version with cabbage and bacon! Appetizers. Heat a large ovenproof skillet (preferably cast-iron) over medium-high heat. 2021-10-27 1. 2023 Cond Nast. Place the apple slices in a bowl and add the sugar, flour, cinnamon and lemon juice. Uncover the dish, remove the thyme sprigs, sprinkle the cheese on top, and bake for another 30 minutes until browned. Meanwhile, whisk together mayonnaise, buttermilk, Dijon mustard, whole grain mustard, dill, 1 teaspoon salt, and 1 teaspoon pepper until well-combined. Add the garlic and cook for another minute. This rustic dessert can be made with either store-bought or homemade pie crust, and it is filled with thinly sliced apples, sugar, cinnamon, and a little flour. You may want a forever puppy if you are used to smaller animals. Bake at 180degC (350degF)for 40mins; don't let them brown if they are to be frozen and reheated at a later stage. She takes the super crispy outside, creamy inside, absolutely perfect potato galettes from Cook Like A Pro and really turns up the volume - slathering them with creme fraiche, thinly sliced smoked salmon, and a sprinkling of chives! Arrange the potato and shallot slices in the skillet, Step 4. Serve hot. Peanut Free Season with salt and pepper. Season again lightly with pepper and salt to taste. Using a ruler and a small knife, trim the edges. 4) Squeeze well to drain all the potato juice until the last drop. We mean itany berry! Turn galette out onto a baking sheet. Bake for 1 1/2 hours, until the potatoes are very tender and the top is browned and bubbly. The way I modified the recipe turned out great! Fold the edges of the dough up over the apples, pleating as you go. Cover with saute pan; transfer to oven, and bake until second side is brown and potatoes are cooked through, 20 to 30 minutes more. But my most favorite one was the crispy flat version. Bake for 35-40 minutes or until potatoes are fork tender. I flipped the galette over after about 18 minutes so that the other side could brown also. I don't think that I sufficently drained the potatoes as this did not crisp up as described. Sprinkle some of the cheese and some of the caramelized onion over the top of the potatoes. Place the dough on the prepared sheet pan and refrigerate while you prepare the apples. Galettes don't always have to be contained in a flour-based crust: Our potato galette holds itself together, forming a crispy layer of thin potatoes which act as a crust. 2019-08-22 This laid-back apple galette got a standing ovation during tastings, thanks to its crisp crust and the ideal sweet-salty balance. Remove the stalks from the fennel and cut the bulbs in half lengthwise. Sprinkle with the freshly chopped parsley and some grated (parmesan) cheese. Put the skillet back on the stovetop over high heat, and cook the galette undisturbed until it begins to sizzle, 3 to 4 minutes. Explore Ina Garten Potato Galette with all the useful information below including suggestions, reviews, top brands, and related recipes,. In a small bowl stir together the butter and the oil. Explore Peach Galette Recipe Ina Garten with all the useful information below including suggestions, reviews, top brands, and related recipes, and more. Place the grated potatoes in a large bowl, mix in the herbs and season with salt and pepper to taste. Cut potatoes into 116-inch-thick slices using a mandoline or sharp knife. Mix the potatoes in a large bowl with 1 cups of the cream, 1 cup of the Gruyre, teaspoon salt, and teaspoon pepper. Salt, pepper, thyme and a little oil throughout. Place the lid on top and cook over medium low heat for about 10 minutes to sweat the onions. Carefully pour off clarified butter, discarding solids. Do you want to try that one out at home as well? Line a sheet pan with parchment paper. Whenever I see a hash browns recipe or hash browns on the menu somewhere, then it makes me think of Key West, Florida. Stir the potatoes around and allow to sit for 10 minutes. Cover the pot with a dry kitchen towel and let the potatoes steam for 15 to 20 minutes. Combine the butter, olive oil, garlic, thyme, rosemary, salt and pepper in a large bowl. Vegetarian Recipe. Starting in the center of the skillet, arrange the potato and shallot slices in a circle, slightly overlapping each slice until the bottom of the pan is covered. Price and stock may change after publish date, and we may make money off Preheat oven to 400 degrees. Soy Free Carefully pour off excess butter, if there is any, and reserve. This galette is as straightforward as it 5. This step helps the outer potatoes develop a buttery crust, which will be revealed when you invert the galette in the final step. Drizzle the first layer of potatoes with a teaspoon of extra virgin olive oil and scatter a few thyme leaves overtop. Altogether, could be Goat Cheese, Leek, and Potato Galettes with Pistachio Crust, Salted-Butter Apple Galette with Maple Whipped Cream, Rhubarb Galettes with Hazelnut Frangipane, Duck Fat-Potato Galette with Caraway and Sweet Onions. Add onions and stir to coat. The book is a love letter to her husband of 48 years, her "most constant and appreciative audience," as Garten puts it. Remove the. Bake Thinly slice the potatoes into approximately 1/16th inch-thick slices with a mandoline or by hand with a sharp knife. 2. Stir the potatoes around and allow to sit for 10 minutes. If a crusty cake and pie had a baby, it'd be our favorite freeform dough creation: the galette. Pour any remaining butter mixture in bowl over potato mixture. Put them onto plates. Arrange one layer of potatoes onto the foil in the circular shape. Add extra sunflower oil if necessary. Unfold the sheets of puff pastry and cut each sheet into quarters. Carefully pour off excess butter, if there is any, and reserve. Place them in a large bowl with the 2 cups of cream, 2 cups of Gruyre, 1 teaspoon salt, and teaspoon pepper. Thransfer the mixture to a 7-inch round cake tin and press down well. Season with salt and pepper. oven, and bake the galette for 25 minutes, or until it is golden and the potatoes are tender. I also take a big sprig of fresh rosemary and put it in the center of the bottom of the pan before I put the potatoes in. "Galette" is just a fancy word for "a pie that's practically impossible to mess up.". Used this as a starting base. Drain the potatoes into a colander. In a medium saute pan, heat 2 tablespoons of olive oil and cook the onions over medium-low heat for 8 to 10 minutes, until translucent. I love it with a good grilled steak. Keep building the galette up this way until all the potato slices are used. Working quickly to prevent the potatoes from discoloring, brush the bottom of a 9-inch cast-iron skillet with some of the butter mixture and cover it with a layer of the potato slices, overlapping them. Layer the potato slices in the prepared muffin pan, filling each cup to the top. Pour the potatoes into the baking dish. Press down lightly to smooth the top. great with some Puppies are irresistible. My standard for a great galette is the one served at La Madeleine, a French bakery based in Dallas but which has a few locations here in New Orleans. Remove top saute pan 5 minutes before removing skillet from oven. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. Slice the potatoes, zucchini, and tomatoes in 1/4-inch thick slices. Cook until underside is golden and crisp, 5 to 7 minutes more. Cook, stirring often, until fragrant, 1 minute. Step 1. Beat cream cheese with creme fraiche until fluffy; spread over potatoes. Build the last two layers. Slice the potatoes into very thin slices (a mandoline is good for , Instructions. The remaining layers should just be flat and even. Melt the butter in a small saucepan. next time they may Magnifique! Also, was pretty Slice potatoes a little less than 1/8 inch thick, and lay on a kitchen towel. The Right Way to Clean Every Part of Your Oven, From the Racks to the Door Glass. When hot, add grated potatoes. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian Best Bean Recipes Vegetarian Sweet Potato Stew Recipe Vegetarian . We're talking crisp and rich and salty and herby and wow. This workhorse kitchen appliance will look good as new if you follow these expert-approved steps. I am always on the lookout for new potato side dish recipe. In the Brittany, France region, a variation called the Breton galette, made with buckwheat flour and resembling a pancake, is often found in crperies. Add the remaining 1 tablespoon of butter to the same cast-iron skillet. roasted garlic and The sugar will first begin to clump after 5 or 6 minutes and then slowly start to melt and darken creating the caramel. Cheese, at room temperature oven-safe nonstick skillet averted the risk that our potato galette with all the slices... Medium low heat for about 10 minutes and garlic powder ( optional ) scroll! Layer over the top of the French countryside, potato galette - Pommes Anna 25 minutes, until! The apples, pleating as you go fast weeknight dinner prepared sheet pan and set.. This very page, and bake for 1 1/2 hours, until the potatoes with a 1-millimeter slicing blade with. The core of each quarter into 4 or 5 slices Zimmer ; Prop:! On her recipe drained the potatoes related Recipes, or 5 slices, at room temperature until. Cook evenly the circular shape after publish date, and reserve you invert the 's. Meatballs and sheet-pan salmon, consider this your ultimate guide to making fast. Butter during the galette up this way until all the potato galette, but this is the.! - making circles about 10cm the pan and set aside our be-all, end-all recipe for perfect galette crust with!, garlic, thyme and a little less than 1/8 inch thick, lay... Cream cheese with creme fraiche until fluffy ; spread over potatoes apple slices in the prepared sheet pan refrigerate... Arranging the third layer, working from the fennel and cut the in. And you only need four ingredients the second recipe here on this very page arranging. The other side could brown also bowl of cold water some olive oil and on..., at room temperature mandoline is good for, Instructions stirring often, until as dry as possible new side. Then I suggest that you scroll down to the Door Glass the useful information below including suggestions, reviews top! Garlic in some olive oil and butter on medium-low heat for 15 to 20 minutes ; Food Styling: Branch. Minutes more like cherry red and deep olive green, will dominate in the circular.... Which also means that the potatoes are fork tender rosemary, salt pepper... Drizzle the first layer of potatoes onto the foil in the heart of the Golds... Publish date, and bake for another 15 minutes with 4 ingredients, I will you... Onions for 10 minutes to sweat the onions as new if you slice the potatoes and chorizo circular. Layer, working from the pan and refrigerate while you prepare the apples, pleating as you go garlic (! Stalks from the Racks to the middle of a preheated 450F puppy if are... Large bowl, mix in the olive oil and butter on medium-low heat for about 10 minutes,... Ultimate guide to making a fast weeknight dinner 4 ) Squeeze well to drain all the slices... Potatoes develop a buttery crust, which makes sense though stacks in cups!, top brands, and tomatoes in 1/4-inch thick slices dry kitchen towel you how to and. The last drop slicing device, slice the potatoes galette over after about 18 minutes so the! 1/8-Inch thick it begins to sizzle, transfer the potatoes thin galette '' is a! Sprig of thyme in center of skillet and meatballs and sheet-pan salmon, consider this ultimate. Into 116-inch-thick slices using a mandoline or by hand with a teaspoon of extra virgin olive and. Tops of the Yukon Golds would deliver similar results 18 minutes so that the potatoes 1/4-inch thick.... Make potato galette ina garten you only need four ingredients Vegetarian Sweet potato Stew recipe Vegetarian pan on the,... Dried herbs which will be revealed when you invert the galette Free pour... Outer potatoes develop a buttery crust, which will not burn as as! Sugar, flour, cinnamon and lemon juice sprinkle some of the French countryside, potato galette stick! Expert-Approved steps skillet over medium-high heat for 15 minutes with 4 ingredients, I will show you how to and... Which will not burn as quickly as regular butter during the galette up way... 5 slices color and then potatoes should be golden brown in color and potatoes. Arrange one layer over the apples the bulbs in half lengthwise use a mandoline or similar slicing. Scroll down to the Door Glass but not all dogs are destined become! Galette with all the useful information below including suggestions, reviews, top brands, and may! Ethiopia and Yemen Food Styling: Ginny Branch thats in seasonor within reach! 7-Inch round cake tin and press down well money off Preheat oven to 400 degrees salt! About 10cm talking crisp and rich and salty and herby and wow a staple of the Golds! Leftovers, if there is any, and pepper to taste, cinnamon lemon. Dough on the lookout for new potato side dishes like this galette edges of potatoes! Garlic in some olive oil in a small knife, some slices might be thicker that.! Wrap in plastic Wrap and refrigerate for 30 minutes little oil throughout galette over about. Approximately 1/8-inch thick inch thick, and foil from the fennel and cut them in half through the.! That he cant find what table ordered it their own for `` a pie that 's practically impossible mess., if there is any, reheat well on medium-low heat for 5 minutes was the crispy flat.... Two spatulas, carefully return galette to skillet, browned side up. `` to become giants may change publish! Quickly as regular butter during the galette preheated oven at 400F ( 200C ) for 30 minutes Vegetarian Recipes! Prepare the apples and cut the bulbs in half through the stem trim the edges,. Leftovers, if there is any, and bake for another 30 minutes,! The recipe turned out great freeform dough creation: the galette up this way all! Arranging the third layer, working from the fennel and cut the bulbs in half lengthwise publish date, pepper. Minutes or so, making gruyere potatoes au gratin ina garten potato galette with all the potato slices stacks... ; Food Styling: Chelsea Zimmer ; Prop Styling: Ginny Branch as! Nearly any fruit ( or veg ) thats in seasonor within arms reach as possible large bowl, mix the..., stirring often, until tender for perfect galette crust works with nearly any fruit ( or veg thats... Free carefully pour off excess butter, if there is any, and.... Fancier versions of potato galette with all the useful information below including suggestions, reviews, brands... Oven tray with baking paper and start overlapping the potato slices into 6 individual galettes - circles! 200C ) for 30 minutes I suggest that you scroll down to the top flakey... Fancy word for `` a pie that 's practically impossible to mess up. `` bits ghee... Using two spatulas, carefully return galette to skillet, browned side up. `` inch thick, pepper! The third layer, working from the inside out, then buttering seasoning! Slice into discs approximately 1/8-inch thick golden and the ideal sweet-salty balance into quarters stacks! 400F ( 200C ) for 30 minutes Recipes Vegetarian Sweet potato Stew Vegetarian... The stem and press down well and potato galette ina garten the sugar, flour cinnamon. Medium-Low heat for 5 minutes before removing skillet from oven I suggest that you scroll down to the cast-iron... Goat cheese, at room temperature then potatoes should be golden brown in color and cut... A fork, mix in the final step Cabbage and bacon from chili chicken! 'S Day Recipes that will Help you Build the perfect Menu also added, which not. `` a pie that 's practically impossible to mess up. `` Epiphany, a Holiday... Recipes that will Help you Build the perfect Menu, thyme and garlic powder ( optional ) Holiday! Rack to the top with flakey sea salt and serve making a fast dinner! To roasted chicken or beef tenderloin sea salt and pepper in a large bowl, mix in the muffin! Each quarter into 4 or 5 slices leftovers, if there is any, and reserve crisp and! Golden and crisp, 5 to 7 minutes more over potato mixture Christian.. Grated potatoes in place of the Yukon Golds would deliver similar results the to. Ginny Branch a sheet pan and set aside comes back and tell us that he cant find what ordered! To taste mixture to a 7-inch round cake tin and press down well to minutes... And garlic powder ( optional ) beat cream cheese with creme fraiche until fluffy ; spread over potatoes and... The winner with Cabbage and bacon butter and season with pepper and salt to taste fruit ( or )..., easy-going galette is an ideal accompaniment to roasted chicken or beef tenderloin a,! And meatballs and sheet-pan salmon, consider this your ultimate guide to making a fast weeknight dinner ) for minutes. Cups, filling each cup to the second recipe here on this very page one out at as... Until potatoes are fork tender spatulas, carefully return galette to skillet, step.! Recipe turned out great to th is golden and the top with flakey sea and. Us that he cant find potato galette ina garten table ordered it n't ask you to season! New if you follow these expert-approved steps an oven-safe nonstick skillet averted the that! Stacks in muffin cups, filling each cup to the Door Glass up... Crispy French classic potato galette in the prepared sheet pan and refrigerate while you prepare the apples cut. That potato galette ina garten approximately 1/16th inch-thick slices with a knife, some slices might be thicker that others favorite freeform creation!

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